Results 31 to 40 of about 264,223 (344)

Bioavailability of Phytochemicals

open access: yes, 2012
Phytochemicals are increasingly accepted as health promoting, maintaining, and repairing agents in cells, tissues, or the whole human body. Phytochemicals are compounds obtained from plants that exert particular health effects; generally, they are not necessarily basic nutrients (minerals, vitamins, carbohydrates, proteins or lipids), medicines or ...
Epriliati, Indah, Ginjom, Irine
openaire   +4 more sources

Phytochemical screening

open access: yes, 2022
Phytochemical tests provide information about the phytochemical constituents like carbohydrates, proteins, phenolic compounds and alkaloids of plant extract.
openaire   +1 more source

Physicochemical Parameters and Bioaccessibility of Lactic Acid Bacteria Fermented Chayote Leaf (Sechium edule) and Pineapple (Ananas comosus) Smoothies

open access: yesFrontiers in Nutrition, 2021
In this study, popularly consumed traditional chayote leaves and locally produced pineapple fruit were used to develop a fermented smoothie using lactic acid bacteria (LAB) strains: Lactobacillus plantarum (L75), Weissella cibaria (W64), and their ...
Millicent G. Managa   +4 more
doaj   +1 more source

Substituting Whole Wheat Flour with Pigeon Pea (Cajanus cajan) Flour in Chapati: Effect on Nutritional Characteristics, Color Profiles, and In Vitro Starch and Protein Digestion

open access: yesFoods, 2022
Pigeon pea (Cajanus cajan (L.) Millsp.), a potential legume as an economical source of protein, is commonly cultivated in tropical and subtropical regions of the world.
Sirin Sachanarula   +2 more
doaj   +1 more source

Phytochemical study of the Genus Salpichroa (Solanaceae), chemotaxonomic considerations, and biological evaluation in prostate and breast cancer cells [PDF]

open access: yes, 2017
Twelve Salpichroa taxa have been phytochemically analyzed. From the aerial parts of S. scandens, four known salpichrolides A, C, I, S, and an unreported withanolide named salpichrolide V (1), were isolated. In S. dependens, S. gayi, S.
Barboza, Gloria Estela   +6 more
core   +1 more source

Different Postharvest Responses of Fresh-Cut Sweet Peppers Related to Quality and Antioxidant and Phenylalanine Ammonia Lyase Activities during Exposure to Light-Emitting Diode Treatments

open access: yesFoods, 2019
The influence of emitting diode (LED) treatments for 8 h per day on functional quality of three types of fresh-cut sweet peppers (yellow, red, and green) were investigated after 3, 7, 11, and 14 days postharvest storage on the market shelf at 7 °C ...
Gludia M. Maroga   +2 more
doaj   +1 more source

Molecular Human Targets of Bioactive Alkaloid-Type Compounds from Tabernaemontana cymose Jacq.

open access: yesMolecules, 2021
Alkaloids are a group of secondary metabolites that have been widely studied for the discovery of new drugs due to their properties on the central nervous system and their anti-inflammatory, antioxidant and anti-cancer activities.
Andrés Oliveros-Díaz   +3 more
doaj   +1 more source

Effects of domestic cooking process on the chemical and biological properties of dietary phytochemicals [PDF]

open access: yes, 2019
peer-reviewedFoods are good sources of vitamins, minerals and dietary fibers as well as phytochemicals, which are beneficial for the human body as nutritional supplements.
Cao, Hui   +11 more
core   +1 more source

Neuroprotective potential of phytochemicals

open access: yesPharmacognosy Reviews, 2012
Cognitive dysfunction is a major health problem in the 21st century, and many neuropsychiatric disorders and neurodegenerative disorders, such as schizophrenia, depression, Alzheimer's Disease dementia, cerebrovascular impairment, seizure disorders, head injury and Parkinsonism, can be severly functionally debilitating in nature.
Farhath Khanum, G. Phani Kumar
openaire   +4 more sources

Phytochemical investigations of Campsis radicans L.

open access: yesJournal of Applied Pharmaceutical Research, 2020
Petroleum ether, dichloromethane and ethyl acetate soluble fractions were obtained through partitioning the crude methanolic extract of the leaves of Campsis radicans L. (Family.
Mirazul Islam   +3 more
doaj   +1 more source

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