Results 61 to 70 of about 23,951 (207)
Influence of cutting frequency and height on phytoestrogen levels in red clover and white clover
Agrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.Abstract Phytoestrogens are a class of secondary compounds naturally produced by some forage legumes, including red clover (Trifolium pratense L.) and white clover (Trifolium repens L.). Previous research showed that phytoestrogens can have beneficial and negative effects on animal health and reproductive function.
Palash Mandal +4 more
wiley +1 more source
Withdrawal of dietary phytoestrogens in adult male rats affects hypothalamic regulation of food intake, induces obesity and alters glucose metabolism [PDF]
, 2015 The absence of phytoestrogens in the diet during pregnancy has been reported to result in obesity later in adulthood. We investigated whether phytoestrogen withdrawal in adult life could alter the hypothalamic signals that regulate food intake and affect
Alzamendi, A. +6 more
core +1 more source
eFood, Volume 7, Issue 3, June 2026.This study demonstrates that equol exerts a protective effect on metabolic dysfunction‐associated steatotic liver disease in both in vivo and in vitro by activating the GPR30/PI3K/Nrf2 signaling pathway. Equol's interaction with GPR30 and its ability to activate the PI3K/Nrf2 pathway provide a promising therapeutic strategy for treating metabolic ...
Hanqiang Cui +8 more
wiley +1 more source
The unique properties of red clover in the diet of ruminants [PDF]
, 2008 Grassland legumes are essential in organic ruminant livestock production due to their ability to fix atmospheric nitrogen (N), providing high yields of high feeding value without N fertilization.
Steinshamn, Håvard
core
Effects of dietary phytoestrogens on plasma testosterone and triiodothyronine (T3) levels in male goat kids [PDF]
, 2009 Background Exposure to xenoestrogens in humans and animals has gained increasing attention due to the effects of these compounds on reproduction. The present study was undertaken to investigate the influence of low-dose dietary phytoestrogen exposure, i ...
David Gunnarsson +5 more
core +1 more source
Food Science &Nutrition, Volume 14, Issue 5, May 2026.Pumpkin seeds (Cucurbita spp.) are rich in bioactive compounds including proteins, unsaturated fatty acids, dietary fiber, vitamins (E and B‐complex), minerals (zinc, magnesium, iron), and phytochemicals such as phenolics, flavonoids, and phytosterols.
Messenbet Geremew Kassa +1 more
wiley +1 more source
Sample Preparation and Separation of Lignans by Liquid Chromatography
Journal of Separation Science, Volume 49, Issue 5, May 2026.ABSTRACT Lignans are important phytochemicals found mostly in the resins of coniferous trees, but are also introduced into human diets through foods such as sesame seeds and extra‐virgin olive oil. They are pharmacologically interesting mainly because of their antioxidant activities, and they have also been shown to have cytotoxic and antimicrobial ...
Miikka Paloluoto, Susanne K. Wiedmer
wiley +1 more source
Toxins, 2016 Epithelial-mesenchymal transition (EMT) plays a key role in tumor progression. The cells undergoing EMT upregulate the expression of cell motility-related proteins and show enhanced migration and invasion.
Geum-A. Lee +2 more
doaj +1 more source
Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.The incorporation of 1% Moringa oleifera leaves in layer‐type diet resulted in an increase in blood calcium, triglyceride, and egg production, whereas 3% inclusion increased egg weight but decreased triglyceride level. The enhanced egg production observed confirms Moringa oleifera as a natural feed additive for boosting commercial egg production ...
Voemesse Kokou +4 more
wiley +1 more source
Veterinární Medicína, 2005 Polychlorinated biphenyls (PCBs) and phytoestrogens were found to affect contractions of bovine uterus. Prostaglandins (PG) F2á and E2 are also involved in the uterine contractility.
M. Wrobel, J. Kotwica
doaj +1 more source