Results 1 to 10 of about 27,111 (256)
Molecules, 2019 Phytoestrogens are naturally occurring nonsteroidal phenolic plant compounds that, due to their molecular structure and size, resemble vertebrate steroids estrogens.
Ludmila Krizova +2 more
exaly +6 more sources
Isoflavones in Animals: Metabolism and Effects in Livestock and Occurrence in Feed
Toxins, 2021 Soybeans are a common ingredient of animal feed. They contain isoflavones, which are known to act as phytoestrogens in animals. Isoflavones were described to have beneficial effects on farm animals.
Dino Grgic +2 more
exaly +3 more sources
The Role of Isoflavones in the Prevention of Breast Cancer and Prostate Cancer
Antioxidants, 2023 This narrative review summarizes epidemiological studies on breast cancer and prostate cancer with an overview of their global incidence distribution to investigate the relationship between these diseases and diet.
Tomislav Pejčić +2 more
exaly +3 more sources
Metabolic Engineering of Isoflavones: An Updated Overview
Frontiers in Plant Science, 2021 Isoflavones are ecophysiologically active secondary metabolites derived from the phenylpropanoid pathway. They were mostly found in leguminous plants, especially in the pea family.
Soo In Sohn +5 more
doaj +1 more source
Open Veterinary Journal, 2022 Background: The study was planned to explain the interactions of isoflavones with estrogen receptors alpha (ERα), beta (ERβ) and vascular endothelial growth factor (VEGF) expressions in ovarian and uterine tissues during different stages of ...
Doaa Elsayed +5 more
doaj +1 more source
Isoflavones in gynecology [PDF]
Revista da Associação Médica Brasileira, 2018 SUMMARY
Carbonel, Adriana Aparecida Ferraz +8 more
openaire +4 more sources
EFFECT OF ISOFLAVONES ON GROWTH PERFORMANCE, DIGESTIBILITY, NITROGEN BALANCE AND CAECAL MICROBIAL ACTIVITY OF RABBITS [PDF]
Journal of Animal and Poultry Production, 2002 Male New Zealand white rabbits were used to investigate the effect of two levels of isoflavones on the growth performance, nutrients digestibility, N-balance and caecal microbial activity. The experimental rabbits were randomly divided into three groups
S. Sallam, M. Nasser,
doaj +1 more source
Foods, 2021 Probiotics have potential clinical effects for treating and preventing osteoporosis. Meanwhile, isoflavones have attracted much attention due to their ability to prevent postmenopausal symptoms.
Iskandar Azmy Harahap, Joanna Suliburska
doaj +1 more source
Co-Administration of Soy Isoflavones and Vitamin D in Management of Irritable Bowel Disease. [PDF]
PLoS ONE, 2016 The substantial characteristics of Irritable Bowel Syndrome (IBS) are associated with estrogens in women. Both soy isoflavones and vitamin D can modulate estrogen receptors in the colonic smooth muscles.
Mahsa Jalili +7 more
doaj +1 more source
Chimica Techno Acta, 2022 Botanicals, being safe because of their natural origin, are associated with potential health benefits due to their isoflavones-rich content. Isoflavones as plant-generated secondary metabolites are formed to defend against environmental stress such as UV
Saied Aboushanab +4 more
doaj +1 more source