Results 21 to 30 of about 27,111 (256)

RETRACTED: Astragali Radix Isoflavones Synergistically Alleviate Cerebral Ischemia and Reperfusion Injury Via Activating Estrogen Receptor-PI3K-Akt Signaling Pathway

Frontiers in Pharmacology, 2021
Isoflavones are major neuroprotective components of a medicinal herb Astragali Radix, against cerebral ischemia-reperfusion injury but the mechanisms of neuroprotection remain unclear.
Yong Gu, Yong Gu, Xi Chen, Xi Chen, Shuping Fu, Wenlan Liu, Qi Wang, Ke-Jian Liu, Jiangang Shen, Jiangang Shen   +9 more
doaj   +1 more source

The use of HPLC identification and quantification of isoflavones content in samples obtained in pharmacies - doi: 10.4025/actascibiolsci.v33i1.6876

Acta Scientiarum: Biological Sciences, 2011
Nowadays, there is a great interest in the research and the production of functional foods, such as isoflavones. Which present proven action on the prevention of health problems, such as cancer and cardiovascular diseases.
Daniel Mantovani, Lúcio Cardozo Filho, Leonilda Correia Santos, Vera Lúcia Ferreira de Souza, Cecilia Sumie Watanabe   +4 more
doaj   +1 more source

Improving Bioaccessibility and Bioavailability of Isoflavone Aglycones from Chickpeas by Germination and Forming β-Cyclodextrin Inclusion Complexes

Pharmaceutics, 2023
Chickpea isoflavones have diverse pharmacological activities but with low water solubility and bioavailability. In this work, the isoflavone content in chickpeas was first increased by germination, and then the bioaccessibility and bioavailability of ...
Yuanfan He, Jiani Xiang, Jie Chen, Sheng Fang, Zili Guo, Xianrui Liang   +5 more
doaj   +1 more source

Long‐Term Exposure to Isoflavones Alters the Hormonal Steroid Homeostasis‐Impairing Reproductive Function in Adult Male Wistar Rats

, 2023
The consumption of isoflavones is gaining popularity worldwide due to their beneficial effects on health. However, isoflavones are considered to be endocrine disruptors and cause deleterious effects on hormone‐sensitive organs, especially in males ...
Crespo, Belen, Illera del Portal, Josefina María, Silván Granado, Gema, Andrés Gamazo, Paloma Jimena de, Illera Del Portal, Juan Carlos, Cáceres Ramos, Sara Cristina, Millán Pastor, María Pilar, Alonso Diez, Angela   +7 more
core   +1 more source

Dietary soy isoflavones during pregnancy suppressed the immune function in male offspring albino rats

Toxicology Reports, 2018
Phytoestrogens have an impact on both animals and humans due to use of legumes in animal diets as well as the increase of vegetarian diets in some human populations.
Ghada Gamal Gaffer, Rania Abdelrahman Elgawish, Heba M.A. Abdelrazek, Hala M. Ebaid, Hend M. Tag   +4 more
doaj   +1 more source

Accumulation rule of main nutrients and isoflavones and their relationships in Pueraria lobata var. thomsonii

Guangxi Zhiwu, 2023
In order to determine the optimal harvesting period and the application value of each part of Pueraria lobata var. thomsonii and to explore the correlation between the main nutrients and the isoflavones, P. lobata var.
Sheng CAO, Chongjian MA, Xiaohong SHANG, Fangfang WU, Pingli SHI, Huixian CHEN, Zhien TAN, Huabing YAN, Zhengdan WU, Ying WANG, Wei HAN, Baiyin YU   +11 more
doaj   +1 more source

Soy Isoflavones Protect Neuronal PC12 Cells against Hypoxic Damage through Nrf2 Activation and Suppression of p38 MAPK and AKT–mTOR Pathways

Antioxidants, 2022
Isoflavones are a class of major phenolic compounds, derived from soybeans, that possess unique therapeutic and biological properties. The possible mechanisms of isoflavone-mediated protection of neuronal PC12 cells against hypoxic damage was ...
Yongzhu Zhang, Liqing Yin, Jiajia Dong, Xiudong Xia   +3 more
doaj   +1 more source

A New Synthesis of isoFlavones [PDF]

Nature, 1952
EIGHTEEN different isoflavones are known to occur in plants either in the free state or as glycosides; 5 : 7-dihydroxy-4′-methoxyisoflavone (I) (biochanin-A) may be taken as a typical example.
W, BAKER, W D, OLLIS
openaire   +2 more sources

PLANT ISOFLAVONES: BIOSYNHTESIS, DETECTION AND BIOLOGICAL PROPERTIES [PDF]

Biotechnologia Acta, 2013
Biological properties, chemical structures and biosynthesis pathways of plant isoflavones, especially soybean isoflavones (daidzein, genistein and glycitein) are reviewed.
V. D. Naumenko, B. V. Sorochinsky, V. I. Kolychev   +2 more
doaj   +1 more source

Soy Isoflavones Ameliorate Fatty Acid Metabolism of Visceral Adipose Tissue by Increasing the AMPK Activity in Male Rats with Diet-Induced Obesity (DIO)

Molecules, 2019
Soy isoflavones are natural active ingredients of soy plants that are beneficial to many metabolic diseases, especially obesity. Many studies have reported that obesity is closely related to visceral fatty acid metabolism, but the effect has not been ...
Jinlong Tan, Chao Huang, Qihui Luo, Wentao Liu, Dongjing Cheng, Yifan Li, Yu Xia, Chao Li, Li Tang, Jing Fang, Kangcheng Pan, Yangping Ou, Anchun Cheng, Zhengli Chen   +13 more
doaj   +1 more source