Results 71 to 80 of about 14,061 (248)
Application of Thin Layer Chromatography (Tlc) and Gass Chromatography-mass Spektroscopy (Gc-ms) as Analysis Technique of Phitosterol Compounds in Water Extract of Bean Fruit (Phaseolus Vulgaris L.) [PDF]
, 2013 Phytosterols are vegetable sterols, included in secondary metabolite compounds and have broad benefits in the health field. Sources of natural ingredients containing phytosterol compounds have been widely used as medicinal ingredients, one of which is ...
Andayani, Y. (Yayuk) +2 more
core +2 more sources
Food Safety and Health, EarlyView.This article reviews the basic characteristics, factors affecting properties of oleogels, and preparation methods of oleogels. Meanwhile, their applications in meat products, dairy products, baked goods, and delivering bioactive compounds are highly summarized.
Wenyuan Zhang +6 more
wiley +1 more source
Changes in Honey Bee Head Proteome in Response to Dietary 24-Methylenecholesterol
Insects, 2020 Phytosterols are important micronutrients that are precursors of important molting hormones and help maintain cellular membrane integrity in insects including bees.
Priyadarshini Chakrabarti +1 more
doaj +1 more source
Pharmacological Research - Modern Chinese Medicine, 2022 Background: As the unique value of medicinal Dendrobium species has gradually been recognized, the growing demand is causing pressure on wild populations.
Janmajoy Banerjee, Dipanjan Karati
doaj +1 more source
Phytosterol variability in almond germplasm [PDF]
, 2012 Phytosterols are important dietary components that contribute to reducing serum cholesterol levels. The objective of this research was to assess genetic diversity for total content and profile of free and esterified phytosterols in a world germplasm ...
Fernández Cuesta, A. +3 more
core
Large-scale gene-centric analysis identifies novel variants for coronary artery disease [PDF]
, 2011 Coronary artery disease (CAD) has a significant genetic contribution that is incompletely characterized. To complement genome-wide association (GWA) studies, we conducted a large and systematic candidate gene study of CAD susceptibility, including ...
Strawbridge, Rona +1 more
core +1 more source
Differentiation of Plant and Animal‐Derived Cholesterol Using irm‐13C NMR and IRMS
Magnetic Resonance in Chemistry, EarlyView.Determining and certifying the origin of ingredients, starting materials, and excipients used in manufactured goods like cosmetics and medicines can be difficult. In this report, we describe a robust approach for identifying the origin of cholesterol, a component of myriad consumer products using irm‐13C NMR and IRMS to differentiate plant versus ...
Anika M. Singh +3 more
wiley +1 more source
Phytosterols: to be or not to be toxic; that is the question [PDF]
British Journal of Nutrition, 2008 Plant sterols (phytosterols) are membrane constituents of all plants with a structure analogous to that of cholesterol. Thus, phytosterols have either an additional methyl or ethyl group on the carbon-24 position or an additional double bond in the side chain (1) .
openaire +2 more sources
Ashwagandha: Is It Safe? Part 2: A Preclinical Evidence Review
Phytotherapy Research, EarlyView.ABSTRACT The preclinical evidence for the safety of ashwagandha (Withania somnifera (L.) Dunal, AS) is reviewed, and its preparations (extracts) and constituents, from the general toxicity in animal models to in vitro and cell culture studies, which may elucidate mechanisms of action and explain clinical case reports.
Elizabeth M. Williamson, Thomas Brendler
wiley +1 more source
Functional Ecology, EarlyView.Read the free Plain Language Summary for this article on the Journal blog. Abstract Human‐driven landscape change, particularly urbanization, is reshaping pollinator communities, yet the functional traits that mediate species persistence remain poorly understood. Dietary specialization is commonly used to predict species vulnerability.
Yan Yang +5 more
wiley +1 more source