Benefits of Improved Groundnut Technologies to Resource-poor Farmers: A Participatory Approach [PDF]
Considering that non-adoption of improved groundnut technologies by the small and resource-poor farmers is due to non-availability of quality seeds, poor knowledge, inappropriateness of technologies, etc., in the current study, improved groundnut ...
Basu, M.S. +2 more
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Phytophthora blight of pigeonpea: Present status and future priorities† [PDF]
, 1994 M. V. Reddy, V K Sheila
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The Distribution and Importance of Arthropod Pests and Weeds of Agriculture in Myanmar [PDF]
Farm Management,
Morris, Heather, Waterhouse, Doug F.
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PIGEONPEA: A POTENTIAL NEW CROP FOR VIRGINIA [PDF]
, 1993 Harbans L. Bhardwaj +3 more
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Screening techniques for Fusarium wilt of pigeonpea
African Crop Science Journal, 1998 (African Crop Science Journal 1998 6(4): 345-350)
openaire +2 more sources
Genome-wide identification and characterization of GRAS gene family in pigeonpea (Cajanus cajan (L.) Millspaugh). [PDF]
3 Biotech, 2023 Rana D +5 more
europepmc +1 more source
Production of bacterial oxylipins by Pseudomonas aeruginosa 42A2 [PDF]
, 2015 Podeu consultar el llibre complet a: http://hdl.handle.net/2445/67430Oxylipins are a family of natural compounds that are reported to perform a variety of biological functions.
Busquets Abió, Montserrat +2 more
core
The Influence of Degree of Maturity on the Quality of Canned Pigeonpeas
, 1961 F. Sánchez Nieva
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Importance of Canopy Attributes in Determining Dry Matter Accumulation of Pigeonpea under Contrasting Moisture Regimes [PDF]
, 1998 N. H. Nam +3 more
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