Results 31 to 40 of about 5,053 (210)
Background Pigeonpea is a multipurpose food legume crop that contributes to food security in the Republic of Benin. For the establishment of conservation and breeding programs, previous ethnobotanical surveys on pigeonpea were done in Benin but ...
Géofroy Kinhoégbè +6 more
doaj +1 more source
An experiment was carried out during kharif season for the two consecutive years (2015 and 2016) at Students Research Farm, Department of Agronomy, Punjab Agricultural University, Ludhiana to study the performance of pigeonpea [Cajanus cajan (L.) Millsp.
FATEHJEET SINGH SEKHON +2 more
doaj +1 more source
Phenotyping Chickpeas and Pigeonpeas for Adaptation to Drought [PDF]
The chickpea and pigeonpea are protein-rich grain legumes used for human consumption in many countries. Grain yield of these crops is low to moderate in the semi-arid tropics with large variation due to high GxE interaction. In the Indian subcontinent chickpea is grown in the post-rainy winter season on receding soil moisture, and in other countries ...
Upadhyaya, H.D. +10 more
openaire +4 more sources
Yam production along the West African yam belt is challenged with deteriorating soil fertility and unavailability of stakes, resulting in decreased yam productivity, and farmers' livelihood.
Eric Owusu Danquah +10 more
doaj +1 more source
Pigeonpea–wheat rotation is emerging as a potential alternative to existing rice–wheat system of Indo–Gangetic plains because of many inherent constraints right from requirements of higher inputs to deterioration in soil health in the latter.
UMMED SINGH +4 more
doaj +1 more source
Background The success of crop varieties introduction is tightly linked to the uses, biophysical conditions, the cropping systems in which the crop is integrated and farmers’ and consumers’ preferences.
Mathieu Anatole Tele Ayenan +3 more
doaj +1 more source
Pigeonpea is one of the major grain legumes grown in the tropics and subtropics of the world that forms a significant component of the diet due to its high protein content.
Sharma, K K +9 more
core +1 more source
Pigeonpea Yield and Water Use Efficiency: A Savior under Climate Change-Induced Water Stress
Frequent droughts have threatened the crop yields and livelihoods of many smallholder farmers in South Africa. Pigeonpea can be grown by farmers to mitigate the impacts of droughts caused by climate change.
Misheck Musokwa, Paramu Mafongoya
doaj +1 more source
Pigeonpea Ratooning Trial Under Conservation Agriculture
This study contains data generated from the on-station trial that was conducted to evaluate the various management methods that are being advocated in the region. The following treatments were used for this trial.
International Maize and Wheat Improvement Center (CIMMYT); Zambian Agriculture Research Institute (ZARI)
core +2 more sources
The experiment was conducted at students’ research farm, Punjab Agricultural University, Ludhiana during 2015 and 2016 to study the effect of planting pattern and levels of nutrient applied to intercrops on growth, yield and nutrient uptake in pigeonpea
FATEHJEET SINGH SEKHON +2 more
doaj +1 more source

