Results 11 to 20 of about 120,114 (311)
Effect of Genotype and Sex of Piglets on Their Losses Before Weaning
The aim of the experiment was to analyze selected reproductive characteristics in sows and losses of piglets according to their age and to evaluate the effect of sex on survivability of piglets before weaning.
Pavel Nevrkla +3 more
doaj +1 more source
Abnormal hepatic energy metabolism limits the growth and development of piglets. We hypothesized that β-hydroxybutyrate (BHB) might improve the growth performance of piglets by maintaining hepatic caloric homeostasis.
Chengming Wang +18 more
doaj +1 more source
A longitudinal study of natural infection of piglets with Streptococcus suis types 1 and 2 [PDF]
Streptococcus suis types 1 and 2 were detected in nasal swabs taken from five litters of piglets sampled twice weekly from birth. The two types had been detected in all pigs by the time they were 38 and 25 days old respectively with mean ages of first ...
Robertson, I.D. +3 more
core +2 more sources
Influences Which Affect Reproductive Characters of Sows in Studied Reproductive Breeding
The aim of the study was to evaluate influences which affect reproductive characters of sows in chosen reproductive breeding. These reproductive traits of sows were studied: number of all, live born and weaned piglets, losses from live born piglets till ...
Libor Sládek +2 more
doaj +1 more source
Increasing weaning age of piglets from 4 to 7 weeks reduces stress, increases post-weaning feed intake but does not improve intestinal functionality [PDF]
This study tested the hypothesis that late weaning and the availability of creep feed during the suckling period compared with early weaning, improves feed intake, decreases stress and improves the integrity of the intestinal tract.
Dekker, R.A. +3 more
core +2 more sources
Fat deposition deficiency is critical for the high mortality of pre-weanling newborn piglets
Background The high mortality of pre-weanling piglets is a dominant challenge which severely restricts the development of pig industry. A number of factors including nutrients imbalance and temperature variation during postnatal period of piglets have ...
Ting He +7 more
doaj +1 more source
Hyper-prolific sows give birth to large litters and up to 25% of piglets born have been subjected to intrauterine growth restriction (IUGR). The aim of this study was to test whether an oral administration of glucose impacts the survival rate and body ...
Joanna Klaaborg, Charlotte Amdi
doaj +1 more source
Artificial rearing influences the morphology, permeability and redox state of the gastrointestinal tract of low and normal birth weight piglets [PDF]
Background: In this study the physiological implications of artificial rearing were investigated. Low (LBW) and normal birth weight (NBW) piglets were compared as they might react differently to stressors caused by artificial rearing.
Casteleyn, Christophe +9 more
core +1 more source
Myokine interleukin-15 expression profile is different in suckling and weaning piglets
Interleukin-15 (IL-15) is a cytokine highly expressed in skeletal muscle. The objective of the present study was to investigate the development of muscle IL-15 expression in suckling piglets and in early weaning piglets (day 14) at each level, that is ...
Yehui Duan +6 more
doaj +1 more source
The small intestine is an important digestive organ and plays a vital role in the life of a pig. We tested the hypothesis that the length of the small intestine is related to growth performance and intestinal functions of piglets.
M. Wang +8 more
doaj +1 more source

