Results 201 to 210 of about 6,581 (253)
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Terpene hydrocarbons in Pimpinella anisum L.
Pharmaceutisch Weekblad Scientific Edition, 1986The essential oil of anise (fruits and shoots) was investigated focusing on the composition of the hydrocarbon fraction. Several sesquiterpenes were identified by GC-MS and the relative composition of the fractions was established by GC analysis. gamma-Himachalene and the diterpene neophytadiene were isolated by TLC and column chromatography at low ...
G, Burkhardt +3 more
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Pimpinella anisum Linnaeus 1753
2007Pimpinella anisum Linnaeus, Species Plantarum 1: 264. 1753. "Habitat in Aegypto." RCN: 2106. Lectotype (Yurtseva in Byull. Moskovsk. Obshch. Isp. Prir., Otd. Biol. 100(3): 66. 1995): Herb. Linn. No. 373.10 (LINN). Current name: Pimpinella anisum L. (Apiaceae).
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In Vitro Culture of Pimpinella anisum L. (anise)
Journal of Plant Biochemistry and Biotechnology, 1997A simple in vitro protocol has been developed for large scale multiplication of plants from various explants of Pimpinella anisum L., a medicinally important plant belonging to family Apiaceae. Browning of cultures was observed during the maintenance. Frequent subculture at an interval of about 15–17 days was essential for obtaining embryogenic callus ...
Suresh Chand +2 more
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L?anis vert (Pimpinella anisum L.)
Phytotherapie, 2004Dans cet article, l’auteur donne des informations sur l’utilisation de l’anis vert, Pimpinella anisum L., sous forme de tisane. Il expose rapidement l’aspect historique concernant notamment la medecine traditionnelle et plus particulierement celle d’Europe centrale. Il propose des formulations de tisanes encore utilisables de nos jours en phytotherapie
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