Results 21 to 30 of about 6,581 (253)

HPLC Analysis and Skin Whitening Effects of Umbelliprenin-containing Extracts of Anethum Graveolens, Pimpinella Anisum, and Ferulago Campestris. [PDF]

open access: goldMolecules, 2019
Taddeo VA   +9 more
europepmc   +3 more sources

Effect of concentration of Allium cepa and Pimpinella anisum powders on the oxidative stability of oils extracted from peanuts cakes

open access: yesNAJFNR, 2023
Background: Lipids are responsible for both the undesirable and desirable flavors of food; oxidation of lipids mainly results in the development of off-flavor and lipoxygenase-derived lipid-based volatiles that are responsible for flavor generation.
Hermann Arantes Kohole Foffe   +5 more
doaj   +1 more source

Evaluation of native medicinal plants as feed additives in the Sheep ration

open access: yesIndian Journal of Animal Sciences, 2023
The present study evaluated nutritional attributes of local medicinal herbs and analysed their effect as feed additives in sheep ration. Proximate and fiber analysis of all herbs- Allium sativa, Cuminum cyminum, Emblica officinalis, Murraya koenigiii ...
DILSHAD KOUR   +4 more
doaj   +1 more source

Ameliorating role of Foeniculum vulgare (fennel) and Pimpinella anisum (anise) against Zinc oxide nanoparticles induced hepatotoxicity in male albino rats [PDF]

open access: yesJournal of Bioscience and Applied Research, 2019
Medicinal plants have been used traditionally worldwide for the prevention and treatment of liver disease. Pimpinella anisum (Anise) or Foeniculum vulgare (Fennel) are used frequently as spices.
Amel Barakat
doaj   +1 more source

Emerging Biopharmaceuticals from Pimpinella Genus

open access: yesMolecules, 2023
Evolved over eons to encode biological assays, plants-derived natural products are still the first dawn of drugs. Most researchers have focused on natural compounds derived from commonly used Pimpinella species, such as P. anisum, P.
Jiajia Wu   +8 more
doaj   +1 more source

Prophylactic effect of the aqueous extract of Pimpinella anisum on the behavior of Wistar rats exposed to mercury

open access: yesNotulae Scientia Biologicae, 2021
The purpose of this study was to evaluate the prophylactic effect of Pimpinella anisum (green anis) on neurobehavioral status following mercury chloride intoxication during the developmental period.
Wafaa ARABI   +5 more
doaj   +1 more source

Growth, photosynthetic pigments, phenolic content and biological activities of Foeniculum vulgare Mill., Anethum graveolens L. and Pimpinella anisum L. (Apiaceae) in response to zinc [PDF]

open access: yes, 2017
The effect of zinc (Zn) on phenols, antioxidant activities (free radicals' scavenging activities, inhibition of lipid peroxidation, chelating activity and reducing power), and enzyme inhibition activities of acetylcholinesterase, lipoxygenase and ...
Ben Kaab, Leila Bettaieb   +6 more
core   +1 more source

Antifungal activity of essential oils against selected terverticillate penicillia

open access: yesAnnals of Agricultural and Environmental Medicine, 2015
The aim of this study was to screen 15 essential oils of selected plant species, viz. Lavandula angustifolia, Carum carvi, Pinus mungo var. pulmilio, Mentha piperita, Chamomilla recutita L., Pinus sylvestris, Satureia hortensis L., Origanum vulgare L ...
Soňa Felšöciová   +8 more
doaj   +3 more sources

Hyadaphis foeniculi na cultura de erva-doce no Estado de Pernambuco Hyadaphis foeniculi on anise crop in Pernambuco State

open access: yesPesquisa Agropecuária Brasileira, 2004
Hyadaphis foeniculi (Passerini, 1860) (Hemiptera: Aphididae) tem sido observado causando danos à cultura de erva-doce, Pimpinella anisum L., na região do agreste meridional de Pernambuco.
Rachel Gonçalves Ferreira   +1 more
doaj   +1 more source

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