Results 131 to 140 of about 22,581 (224)

Reconfiguring biofortification strategies to transform food systems and address micronutrient deficiency of the 21st century

open access: yesJournal of Integrative Plant Biology, Volume 68, Issue 8, Page 2511-2547, August 2026.
This review explores how to make staple foods and horticultural crops more nutritious, including how artificial intelligence‐based screening of gene banks helps deploy nutritionally rich germplasm into breeding. Genome editing can help develop crops richer in minerals, vitamins, and health‐promoting compounds, supporting healthier diets and more ...
Rhowell Jr. N. Tiozon   +2 more
wiley   +1 more source

Pineapple

open access: yes
S. Parthasarathy   +3 more
  +5 more sources

Antiobesity Potential of Selected Latin American Edible Plants: A Review. [PDF]

open access: yesPlant Foods Hum Nutr
Hernández-Pérez T, Paredes-López O.
europepmc   +1 more source

Optimizing Solid Lubricity in Complex Particle Flow. [PDF]

open access: yesACS Mater Au
Jamadgni DU, Pineda LA, Thuo M.
europepmc   +1 more source

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