Results 81 to 90 of about 121,636 (259)
This study were aims to (1) analyze the potential production and profitability of pineapple farming in Pemalang Regency, (2) analyze the factors affecting pineapple production, (3) analyze comparative advantage, competitive advantage and the impact of ...
Budiastuti N.R. +2 more
doaj +1 more source
Sotol (Dasylirion spp.) is a resilient desert plant that sustains ecosystems, cultures and livelihoods in Chihuahua Desert. Our review highlights its nutritional properties, traditional uses and potential new applications in food, pharmaceuticals, renewable energy and water remediation. By synthesizing evidence across disciplines, we show how sotol can
Dámaris Leopoldina Ojeda Barrios +7 more
wiley +1 more source
The problem that often occurs before consuming fresh pineapple is it takes a long time to peel the pineapple. Minimal processing of pineapple is one of the solutions for practical use by consumers who would like to consume it fresh.
Indera Sakti Nasution +2 more
doaj +1 more source
Uji Kadar Protein, Pati Dan Antosianin Tepung Ubi Jalar Ungu Yang Dimodifikasi Dengan Penambahan Sari Buah Nanas Dan Lama Fermentasi [PDF]
Modification flouris potato flour fermented using lactic acid bacteria This research aimed to determine the effect of pineapple juice with different concentrations and long fermentation on protein content, starch and modified starch anthocyanins from ...
, Dra. Suparti, M.Si +1 more
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Schematic diagram of the single and dual RPA‐CRISPR/Cas12a/13a diagnostic assays for the detection of Pantoea stewartii subsp. stewartii and Maize dwarf mosaic virus. The validated assays provide a useful and sensitive molecular tool for detecting two quarantine pathogens of maize within a minimal resource framework suitable for fast‐tracking the ...
Qian Tian +6 more
wiley +1 more source
Anthelmintic action of plant cysteine proteinases against the rodent stomach nematode, Protospirura muricola, in vitro and in vivo [PDF]
Cysteine proteinases from the fruit and latex of plants, including papaya, pineapple and fig, were previously shown to have a rapid detrimental effect, in vitro, against the rodent gastrointestinal nematodes, H eligmosomoides polygyrus (which is found in
Behnke, J.M. +4 more
core +3 more sources
ABSTRACT Fumonisin B1 (FB1), a mycotoxin commonly found in contaminated food and feed, has been increasingly implicated in neurotoxicity, although its mechanisms remain poorly understood. This study investigates the neurotoxic potential of FB1 in human SH‐SY5Y neuroblastoma cells, both undifferentiated and RA‐differentiated, and evaluates the ...
Gianluca Antonio Franco +6 more
wiley +1 more source
“A few more bites?”: Manifestation of pressure‐to‐eat in child care
Abstract Aims Pressuring children to eat can override hunger and satiety cues, which may lead to over‐ or under‐eating and food refusal. This study aims to describe the manifestations of pressure‐to‐eat in child care from early childhood educators. Methods A secondary data analysis was conducted using qualitative content analysis.
Heather Podanovitch +4 more
wiley +1 more source
This study analyzes the profitability of fruit juice processing using data from Kudors Fruit Juice Limited at Kasoa in Ghana. The cost involved in fruit juice processing (which includes the capital cost and the operating cost) was obtained from the ...
Michael K. Asante +1 more
doaj +1 more source
Origine, phylogénie, évolution des espèces du genre Ananas [PDF]
Après un bref rappel de l'état des connaissances bibliographiques sur la classification et l'origine des espèces d'ananas, l'auteur se base sur les résultats obtenus par l'IRFA en matière d'analyse des ressources génétiques du genre pour proposer une ...
Loison Cabot, Chantal
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