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Recent Advances in Pepper Fruit Glossiness. [PDF]
Genes (Basel)Li Z +11 more
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Spatiotemporal Frameworks of Morphogenesis and Cell Lineage Specification in Pre- and Peri-Implantation Mammalian Embryogenesis: Insights and Knowledge Gaps from Mouse Embryo. [PDF]
Biology (Basel)Yang H.
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In vitro antifungal activity of plant extracts against fungal pathogens of onion (Allium cepa L.) and red pepper (Capsicum annum L.) in selected districts of Western Hararghe, Ethiopia. [PDF]
BMC Plant BiolAbrahim A, Tahir M, Ahmed S, Dinsa G.
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Sustainable agriculture through seaweed biostimulants: a two-year study demonstrates yield enhancement in pepper and eggplant. [PDF]
Front Plant SciStaykov N +6 more
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Phytocosmetic Containing Pink Pepper Extracts Obtained by Sustainable Extraction
Chemistry & Biodiversity, 2022AbstractPink pepper (Schinus terebinthifolius Raddi) has high potential for commercial use because of its biological activities (anti‐inflammatory, antitumor, and antioxidant activities, among others). Herein, the antioxidant activity of a topical formulation containing pink pepper extract obtained by supercritical carbon dioxide extraction is reported.
Bruno, Guzzo Silva +6 more
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Sustainable extraction and encapsulation of pink pepper oil
Journal of Food Engineering, 2017Abstract Pink pepper (Schinus terebinthifolius R.) is a native tree from Brazilian coast and presents important biological activities, such as antitumor, anti-inflammatory, antioxidant, among others. The objective of this work was to explore the use of the supercritical fluid extraction (SFE) for pink pepper fruits, a sustainable method for a novelty
Kátia S. Andrade +2 more
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