Results 121 to 130 of about 5,764 (276)

Minimal fish predation for the pink shrimp Penaeus notialis in Senegal (West Africa)

open access: yes, 1997
The diet of potential fish predators (>20 cm total length) of Senegal's commercial pink shrimp #Peanus notialis$ was studied in 1986. Stomachs from 2657 fish, belonging to 32 species, were analyzed.
Caverivière, Alain   +1 more
core  

Effects of High Temperature and Silt on Cardiac and Scaphognathite Activity of Pink Shrimp (Pandalus borealis), Coon Stripe Shrimp (Pandalus hypsinotus) and Side Striped Shrimp (Pandalopsis japonica)

open access: yes, 1982
In order to study the effects of the rapid increase of temperature and the silt condition in relation to the pink shrimp, coon stripe shrimp and side striped shrimp, cardiac and scaphognathite activities were monitored by the impedance pneumograph method.
西山, 恒夫   +7 more
core  

Extração e encapsulamento de compostos com importância tecnológica e biológica proveniente do resíduo de processamento de camarão [PDF]

open access: yes, 2012
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pós-Graduação em Engenharia de AlimentosO processamento de camarão gera um resíduo formado pela cabeça e carapaça do crustáceo.
Mezzomo, Natália
core  

Monitor the freshness of shrimp by smart halochromic films based on gelatin/pectin loaded with pistachio peel anthocyanin nanoemulsion

open access: yesFood Chemistry: X
This paper focuses on the combination of gelatin (Gel), pectin (Pec), and Pistachio peel anthocyanins (PSAs) to develop a halochromic film for food applications (shrimp).
Alireza Taheri-Yeganeh   +3 more
doaj   +1 more source

Population dynamics and assessment of pink shrimp (Farfantepenaeus duorarum) in subtropical nursery grounds

open access: yes, 2001
Despite their ecological and economic importance, the population dynamics of the juvenile and subadult stages of pink shrimp are poorly understood. A system science approach was implemented to study the population dynamics and habitat utilization of the ...
Diaz, Guillermo
core   +1 more source

A 3D aerogel-like porous composite for colorimetric sensing with sumac anthocyanins and silica-stabilized LDH/nanofibers for rapid assessment of shrimp freshness

open access: yesApplied Food Research
Freshness in seafood, especially in shrimp, is considered a significant matter in the food sector because of its high nutritional value as well as short shelf life.
Zahra Tahsiri   +3 more
doaj   +1 more source

Presence of the Pink shrimp Farfantepenaeus brasiliensis (Latreille, 1817) in the coastal lagoons of Uruguay (Crustacea: Decapoda: Penaeoidea) [PDF]

open access: diamond, 2022
Santiago Silveira   +7 more
openalex   +1 more source

Habitat selection of the pink shrimp Farfantepenaeus paulensis and the blue crab Callinectes sapidus in an estuary in southern Brazil: influence of salinity and submerged seagrass meadows

open access: yesNauplius, 2014
This study was conducted in two estuarine inlets (Saco da Mangueira and Saco do Arraial) at the Patos Lagoon estuary, southern Brazil. The changes in relative abundance and size of post-larvae and juvenile shrimp Farfantepenaeus paulensis and juvenile ...
Vinicius Mendes Ruas   +3 more
doaj  

[Reproduction of the pink shrimp Farfantepenaeus notialis (Decapoda: Penaeidae) in the Colombian Caribbean].

open access: yesRevista de biologia tropical, 2014
The shallow water pink shrimp (Farfantepenaeus notialis) is among the socioeconomically most important resources of the Caribbean. The lack of biological and fishery information is of great concern for the fisheries management authorities. The presented study therefore aimed at the investigation of the reproductive cycle, the size composition and the ...
Jorge Paramo, Jorge Paramo   +2 more
openaire   +2 more sources

Home - About - Disclaimer - Privacy