Results 161 to 170 of about 1,891 (189)
Some of the next articles are maybe not open access.

PIVO Blood Collection Device

Biomedical Safety & Standards, 2022
openaire   +1 more source

Pivo jako motiv cestovního ruchu

2014
The Liberec region is defined and characterized from the point of view of geography and tourism in the thesis. Next, beer is defined as a stimulus of tourism, it is described in historical context and the importance of beer for the Czech culture is described as well.
openaire   +1 more source

Trošarine na alkohol i pivo

2008
Ovaj rad pruža konzistentnu sliku trošarina na alkohol i pivo, njihove karatkteristike i značajke s aspekta utjecaja koji imaju unutar poreznog sustava RH i EU.
openaire   +1 more source

Pivo a hospody v kultuře české společnosti

2008
The object of our dissertation is to explore and specify the particular role that beer plays in the Czech culture. It also addresses its historical, social, cultural, and local development. We aimed to examine the function of beer and its cultural configuration; its setting and significance in cultural and social system; and its influence on behavior ...
openaire   +2 more sources

Postoje mužov a žien k reklame na pivo

2008
The aim of this thesis work is to determine what position interested men and women of various ages and educational attainment to the advertising of beer. What advertising appeals and most responsive to the building negative. What position are interested to advertising for beer in terms that include the advertising of alcoholic products, and it plays a ...
openaire   +1 more source

Trošarine na alkoholna pića, bezalkoholna pića i pivo

2011
U radu se istražuje pojam trošarina, njihova obilježja i vrste trošarina. Također, na odabranim vrstama proizvoda, a to su alkoholna pića, bezalkoholna pića i pivo analizirane su sve relevantne činjenice koje su potrebne da bi se trošarine na te proizvode mogle primjenjivati, kao što su: porezni obveznici, porezne stope, porezne osnovice, oslobođenja ...
openaire   +1 more source

Pivo a zdraví.

Kvasný Průmysl, 2014
Jana Olšovská   +2 more
exaly  

Pěstování mikroorganismů kazících pivo.

Kvasný Průmysl, 1978
M Prokopova, J Savel
exaly  

Lehké pivo. 2. část: Vývoj lehkého piva v ČSSR.

Kvasný Průmysl, 1986
V Černohorský, J Štichauer
exaly  

Home - About - Disclaimer - Privacy