Results 51 to 60 of about 126 (90)

The Application of Cold Plasma Technology in Low-Moisture Foods. [PDF]

Food Eng Rev, 2023
Rao W, Li Y, Dhaliwal H, Feng M, Xiang Q, Roopesh MS, Pan D, Du L.   +7 more
europepmc   +1 more source

- Invited Review - The role of rumen microbiota in enteric methane mitigation for sustainable ruminant production. [PDF]

Anim Biosci
Shinkai T, Takizawa S, Fujimori M, Mitsumori M.   +3 more
europepmc   +1 more source

Cold Plasma-A Sustainable Energy-Efficient Low-Carbon Food Processing Technology: Physicochemical Characteristics, Microbial Inactivation, and Industrial Applications. [PDF]

Int J Food Sci
Sharma R, Nath PC, Rustagi S, Sharma M, Inbaraj BS, Dikkala PK, Nayak PK, Sridhar K.   +7 more
europepmc   +1 more source

Nutrition-specific interventions for preventing and controlling anaemia throughout the life cycle: an overview of systematic reviews. [PDF]

Cochrane Database Syst Rev, 2021
da Silva Lopes K, Yamaji N, Rahman MO, Suto M, Takemoto Y, Garcia-Casal MN, Ota E.   +6 more
europepmc   +1 more source

Proteomic Analysis of Pecan (Carya illinoinensis) Nut Development. [PDF]

Foods, 2023
Clermont K, Graham CJ, Lloyd SW, Grimm CC, Randall JJ, Mattison CP.   +5 more
europepmc   +1 more source

Medicinal plants: bioactive compounds, biological activities, combating multidrug-resistant microorganisms, and human health benefits - a comprehensive review. [PDF]

Front Immunol
El-Saadony MT, Saad AM, Mohammed DM, Korma SA, Alshahrani MY, Ahmed AE, Ibrahim EH, Salem HM, Alkafaas SS, Saif AM, Elkafas SS, Fahmy MA, Abd El-Mageed TA, Abady MM, Assal HY, El-Tarabily MK, Mathew BT, AbuQamar SF, El-Tarabily KA, Ibrahim SA.   +19 more
europepmc   +1 more source

Current Trends in Food Processing By-Products as Sources of High Value-Added Compounds in Food Fortification. [PDF]

Foods
Darko HSO, Ismaiel L, Fanesi B, Pacetti D, Lucci P.   +4 more
europepmc   +1 more source

Proceedings of the Canadian Society of Allergy and Clinical Immunology Annual Scientific Meeting 2020. [PDF]

Allergy Asthma Clin Immunol, 2021
europepmc   +1 more source

How well do plant based alternatives fare nutritionally compared to cow's milk? [PDF]

J Food Sci Technol, 2018
Vanga SK, Raghavan V.
europepmc   +1 more source

Natural Macromolecules as Carriers for Essential Oils: From Extraction to Biomedical Application. [PDF]

Front Bioeng Biotechnol, 2020
Dajic Stevanovic Z, Sieniawska E, Glowniak K, Obradovic N, Pajic-Lijakovic I.   +4 more
europepmc   +1 more source