Results 181 to 190 of about 28,689,339 (301)

In vitro and in silico modelling of ROS1‐positive non‐small cell lung cancer reveals fusion‐dependent tyrosine kinase inhibitor responses

Molecular Oncology, EarlyView.
Drug resistance limits treatment success in a subset of lung cancers driven by ROS1 gene alterations. Using patient‐derived cells and computer simulations, we studied three key mutations and how they affect five targeted drugs. The mutations reduced drug effectiveness in different ways by altering protein structure and behavior.
Farhan Ul Haq, Marc Terrones, Felicia Rodrigues Fortes, Anne Schepers, Alessia Denis, Christophe Deben, Ken Op de Beeck, Guy Van Camp, Geert Vandeweyer   +8 more
wiley   +1 more source

The association between total, animal-based, and plant-based protein intake and cognitive decline in older adults. [PDF]

Eur J Nutr
Peperkamp M, Olthof MR, Visser M, Wijnhoven HAH.   +3 more
europepmc   +1 more source

Screening of Acrylamide Content in Commercial Plant-Based Protein Ingredients from Different Technologies. [PDF]

Foods, 2023
Squeo G, De Angelis D, Caputi AF, Pasqualone A, Summo C, Caponio F.   +5 more
europepmc   +1 more source

Circulating microRNA signatures of cachexia and cancer in Canis familiaris as a comparative oncology model for human disease

Molecular Oncology, EarlyView.
Circulating microRNAs as biomarkers of cachexia and sex‐specific cancer in senior dogs. In 25 client‐owned dogs, four circulating miRNAs (miR‐15a, miR‐15b, miR‐16, miR‐140) were downregulated in cachexia, with miR‐16 the strongest individual biomarker (AUC = 0.899).
Soon‐Seok Park, Kyongman An, Gyeonghwa Kim, Soo‐Nyun Choi, Hong‐Ki Lee, Keun Hur, Kyu‐Shik Jeong   +6 more
wiley   +1 more source

Agricultural activities maintain vigor and plant-based protein intake in older adults with type 2 diabetes: A feasibility study. [PDF]

JAR Life
Tsukamoto-Kawashima S, Ikeda K, Mano-Usui F, Okamura E, Kondo A, Joo E, Maai E, Nishimura K, Nabeshima T, Takisawa R, Matsumura Y, Kitajima A, Tominaga T, Nakano R, Nakazaki T, Yabe D, Inagaki N.   +16 more
europepmc   +1 more source

Study on Plant Based Proteins

International Journal of Innovations in Engineering and Science
Vishal R. Parate, Ritika P. Chaudhari
openaire   +1 more source

Preoperative circulating tumor cells integrated with imaging analysis for prognostic evaluation in head and neck squamous cell carcinoma

Molecular Oncology, EarlyView.
Detecting circulating tumor cells (CTCs) in blood before surgery may help predict outcomes in patients with head and neck squamous cell carcinoma (HNSCC). Here, we show when combined with tumor size and lymph node involvement from routine imaging, CTC status identifies high‐risk patients with poorer survival—offering a simple, minimally invasive tool ...
Susanne Flach, Gizem Abaci, Tom Huberty, Axel Lechner, Lukas Käsmann, Jens Ricke, Sophia Stöcklein, Martin Canis, Philipp Baumeister, Marianna Alunni‐Fabbroni   +9 more
wiley   +1 more source

Comparative effects of dairy, hybrid and plant-based protein blends (including fibre fortification) on amino acid profiles and gut microbiota adaptations: The Promephy study. [PDF]

Curr Res Food Sci
Roberts J, Lillis J, Mercer J, Mercer H, Kostopoulos I, Dopheide L, Willmott AGB, Tims S, Furber M, Helvoort AV, Pinto JM.   +10 more
europepmc   +1 more source

Epigenetic silencing of the liver‐specific lncRNA LUNAR promotes liver cancer progression via NOTCH activation

Molecular Oncology, EarlyView.
LUNAR is a liver‐specific long noncoding RNA (lncRNA) that is highly expressed in normal liver but becomes epigenetically silenced in hepatocellular carcinoma through promoter hypermethylation. Loss of LUNAR is associated with NOTCH activation, epithelial–mesenchymal transition, and metastasis, whereas restoring LUNAR restrains metastatic progression ...
Se Ha Jang, Hyung Seok Kim, Geum Ok Baek, Moon Gyeong Yoon, Su In Lee, Jee‐Yeong Jeong, Ji Eun Han, Soon Sun Kim, Jae Youn Cheong, Jung Woo Eun   +9 more
wiley   +1 more source

Nutritional Components and Digestibility Profiles of Some Potential Plant-Based Protein Sources. [PDF]

Foods
Anyiam PN, Phongthai S, Sai-Ut S, Kingwascharapong P, Jung YH, Zhang W, Rawdkuen S.   +6 more
europepmc   +1 more source