Potential of essential oils in control of pathogenic plant viruses [PDF]
Essential oils are complex mixtures of aromatic compounds produced through secondary metabolism in plants. They contain various substances such as hydrocarbons, alcohols, ketones, aldehydes, organic acids, and phenols.
Golijan-Pantović Jelena +7 more
doaj +1 more source
Ionomycin suppresses cancer cell growth by disrupting mitochondrial transcription
In this study, we identify a new function for the selective Ca2+ ionophore, ionomycin, as an inhibitor of mitochondrial transcription. Both total and nascent RNA analyses revealed that ionomycin treatment reduces the transcription of mitochondrial genes.
Lishen Wang +10 more
wiley +1 more source
Essential oils: History, biosynthesis, and agronomic aspects
Essential oils constitute important raw materials for the food, beverage,pharmaceutical, and perfumery industries. The production and chemical composition ofessential oils are influenced by genetic and agronomic factors, among others.
Facanali, Roselaine +3 more
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The effects of inhaled bergamot and geranium essential oils on rat behaviour [PDF]
The aim of this study was to evaluate the behavioural effects of inhaled bergamot, geranium and a combination of these oils in three novelty evoked tests of anxiety.
Salvesen, Gregory John
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Prospective of Essential Oils of the Genus Mentha as Biopesticides: A Review
Mentha is a genus from the family Lamiaceae, whose essential oils has long been used in various forms such as in management of plant pathogens and insect pests, in traditional medicine as well as in culinary and cosmetics.
Pooja Singh, Abhay K. Pandey
doaj +1 more source
Evaluating the effect of γ‐oryzanol on MASLD pathology using a medaka fish model
This study explores a liver disease called MASLD, which is increasing worldwide and can lead to serious damage. Researchers used medaka fish instead of rodents to test a food compound, γ‐oryzanol. Fish fed this compound had less liver fat and healthier gut bacteria.
Yukako Ito +7 more
wiley +1 more source
Avaliação da atividade antimicrobiana e antioxidante de extratos vegetais e óleos essenciais e aplicação do óleo essencial de louro (L. nobilis) como agente conservador natural em embutido cárneo frescal [PDF]
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Programa de Pós-Graduação em Ciência dos AlimentosSanta Catarina está entre os principais estados produtores de alimentos. A região Oeste do estado caracteriza-se por
Silveira, Sheila Mello da
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Essential oil composition of different parts of Tanacetum cilicicum (Boiss.) Grierson
The aim of this study was to investigate and compare the chemical composition of essential oils obtained by Clevenger-type apparatus from capitula (TCC) and aerial parts including leaves and stems (TCA) of Tanacetum cilicicum (Boiss.) Grierson from ...
ŞEN, ALİ +2 more
core +1 more source
KDAC6 has been associated with cell motility and actin structures, but specific domain contributions are not established. The two catalytic domains have differential effects on motility and F‐actin regulation, affecting cortical F‐actin density, motility, stress fibers, and cell spreading.
Taylor V. Joseph +7 more
wiley +1 more source
The brown marmorated stink bug, Halyomorpha halys, mainly secretes 4‐oxo‐(E)‐2‐hexenal, (E)‐2‐decenal, dodecane and tridecane, a mixture representative of that released by many heteropterans. We demonstrated that H. halys can synthesise these secretory components de novo using dietary glucose.
Haruna Fujimori, Koji Noge
wiley +1 more source

