Results 41 to 50 of about 71,995 (306)

Genome-Wide Identification and Analysis of GATA Gene Family in Dendrobium officinale Under Methyl Jasmonate and Salt Stress

Plants
Dendrobium officinale, which was rich in bioactive compounds such as polysaccharides, alkaloids, amino acids, and flavonoids, had significant medicinal value and ability to resist stresses. Studies had demonstrated that GATA genes were one of the crucial
Zhangting Xu, Feixiong Zheng, Xiaoji Deng, Yiming Sun, Zhenming Yu, Xiaoxia Shen   +5 more
doaj   +1 more source

Antimicorbial Potency of Major Functional Foods’ Essential Oils in Liquid and Vapor Phases: A Short Review

Applied Sciences, 2020
Due to the increasing risk of chemical contaminations in the application of synthetic fungicides, the use of plant essential oils and extracts has recently been increased.
Azam Amiri, Javad Mottaghipisheh, Fatemeh Jamshidi-Kia, Karamatollah Saeidi, Sara Vitalini, Marcello Iriti   +5 more
doaj   +1 more source

Inhibitory Effect of GRAS Essential Oils and Plant Extracts on the Growth of Aspergillus westerdijkiae and Aspergillus carbonarius Strains

Molecules, 2022
The effect of essential oils (obtained using hydrodistillation) and plant extracts (ethanolic, aqueous, and hexanic extractions) of 10 different plants cultivated in Brazil were tested using the diffusion agar method, with the objective of evaluating the
Mariana Paiva Rodrigues, Águida Aparecida de Oliveira, Gabriela Lago Biscoto, Priscila Natália Pinto, Raul Roque de Souza Dias, Lauranne Alves Salvato, Luiz Antonio Moura Keller, Lilia Reneé Cavaglieri, Carlos Alberto da Rocha Rosa, Kelly Moura Keller   +9 more
doaj   +1 more source

Essential Oils of Lamiaceae Family Plants as Antifungals [PDF]

Biomolecules, 2020
The incidence of fungal infections has been steadily increasing in recent years. Systemic mycoses are characterized by the highest mortality. At the same time, the frequency of infections caused by drug-resistant strains and new pathogens e.g., Candida auris increases.
openaire   +3 more sources

Antioxidant Capacity of Selected Plant Extracts and Their Essential Oils [PDF]

Antioxidants, 2013
The main objective of this study was the screening of some selected aromatic plants very popular in Greece, with respect to their total phenolic content, antioxidant capacity, reducing activity, and oxidative stability. All plants were extracted with the conventional method, reflux with methanol.
Charalampos Proestos, Konstantina Lytoudi, Olga Mavromelanidou, Panagiotis Zoumpoulakis, Vassileia Sinanoglou   +4 more
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ESSENTIAL OIL PLANTS AND THEIR USE IN PRODUCTION

IХ МЕЖДУНАРОДНОЙ НАУЧНО-ПРАКТИЧЕСКОЙ КОНФЕРЕНЦИИ «ИННОВАЦИОННЫЕ ТЕХНОЛОГИИ В НАУКЕ И ОБРАЗОВАНИИ», 2021
Recently, there has been a strong increase in interest in the cultivation of essential oil and medicinal plants in Russia. These agricultural products are actively used in the production of raw materials for the perfume-cosmetic, pharmacological and food industries.
Rudoy D.V., Olshevskaya A.V., Odabashyan M.Y., Pavlov P.D.   +3 more
openaire   +1 more source

Impact of bioactive substances on the gastrointestinal tract and performance of weaned piglets: a review [PDF]

, 2009
The EU ban on in-feed antibiotics has stimulated research on weaning diets as a way of reducing post-weaning gut disorders and growth check in pigs. Many bioactive components have been investigated but only few have shown to be effective.
D. Torrallardona, S. J. Koopmans, Lalles, J.P., Janczyk, P., Koopmans, S. J., S.J. Koopmans, P. Janczyk, Lallès, J. P., Torrallardona, D., Bosi, P., Koopmans, S.J., P. Bosi, BOSI, PAOLO, Torrallardona, David, J.P. Lallès, J. P. Lallès   +15 more
core   +1 more source

In vitro antibacterial activity of some plant essential oils [PDF]

BMC Complementary and Alternative Medicine, 2006
AbstractBackground:To evaluate the antibacterial activity of 21 plant essential oils against six bacterial species.Methods:The selected essential oils were screened against four gram-negative bacteria (Escherichia coli,Klebsiella pneumoniae,Pseudomonas aeruginosa,Proteus vulgaris) and two gram-positive bacteriaBacillus subtilisandStaphylococcus ...
Ignacimuthu Savarimuthu, Jayakumar Manickkam, Prabuseenivasan Seenivasan   +2 more
openaire   +3 more sources

Effect of plant antioxidant and antimicrobial compounds on the shelf-life of seafood - a review

Czech Journal of Food Sciences, 2015
While the use of synthetic antioxidants and antibacterials to keep the quality of seafood products has become a commonplace, consumer concern about their safety has motivated the seafood industry to seek natural alternatives. Phenolic compounds of plants
Samaneh PEZESHK, Seyed Mahdi OJAGH, Alireza ALISHAHI   +2 more
doaj   +1 more source

Effective Management of Cucumber Powdery Mildew with Essential Oils

Agriculture, 2021
This research evaluated the efficacy of essential oils in the management of cucumber powdery mildew. Essential oils of lemongrass, lemon, thyme, peppermint, abundance blend, purification blend, and thieves blend were tested in vitro and under greenhouse ...
Yasser S. Mostafa, Mohamed Hashem, Ali M. Alshehri, Saad Alamri, Ebrahem M. Eid, El-Sayed H.E. Ziedan, Sulaiman A. Alrumman   +6 more
doaj   +1 more source