Results 201 to 210 of about 338,261 (263)

Impact of Plant Extract Phytochemicals on the Synthesis of Silver Nanoparticles. [PDF]

open access: yesMaterials (Basel)
Velgosova O   +4 more
europepmc   +1 more source

Neurasites®-A Standardized Plant Extract in the Treatment and Prevention of Migraine Attacks. [PDF]

open access: yesJ Clin Med
Lunguț EF   +7 more
europepmc   +1 more source

Understanding plant to extract ratios in botanical extracts

open access: yesFrontiers in Pharmacology, 2022
Dietary supplement current good manufacturing practice (cGMP) requires establishment of quality parameters for each component used in the manufacture of a dietary supplement to ensure that specifications for the identity, purity, strength, composition, and limits on contaminants are met.* Compliance with botanical extract ingredient specifications is ...
Hellen Oketch-Rabah   +2 more
exaly   +4 more sources
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Extraction of Plant RNA

2007
This protocol details an RNA preparation for medium-scale, high-purity RNA production from higher plants. It uses hot acid phenol with standard sodium acetate ethanol precipitation and is suitable for producing RNA for both Northern blotting and enzyme-based downstream applications such as RT-PCR and microarray studies.
Michael G, Salter, Helen E, Conlon
openaire   +4 more sources

Plant Protein Extraction

2007
A method is presented for the extraction of total protein from Arabidopsis thaliana tissue. The protocol was designed for the solubilization of a range of proteins and their efficient and quantitative recovery. It is especially compatible with the small quantities of available tissue often associated with this species and was originally intended for ...
Helen E, Conlon, Michael G, Salter
openaire   +2 more sources

Plant extracts in prevention of obesity

Critical Reviews in Food Science and Nutrition, 2020
Obesity has become a worldwide issue and is accompanied by serious complications. Western high energy diet has been identified to be a major factor contributing to the current obesity pandemic. Thus, it is important to optimize dietary composition, bioactive substances, and agents to prevent and treat obesity.
Han-Ning, Wang   +3 more
openaire   +2 more sources

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