ABSTRACT The increasing global demand for products derived from Eucalyptus spp. has stimulated its production in Brazil. However, productivity has declined in recent years due to several factors, with Ceratocystis wilt being one of the most significant.
Márcia I. L. Santiago +4 more
wiley +1 more source
A Plant Extract Acts Both as a Resistance Inducer and an Oomycide Against Grapevine Downy Mildew
Protecting vineyards from cryptogamic diseases such as downy mildew, caused by Plasmopara viticola, generally requires a massive use of phytochemicals.
Yuko Krzyzaniak +11 more
doaj +1 more source
Co-inoculated Plasmopara viticola genotypes compete for the infection of the host independently from the aggressiveness components [PDF]
During Plasmopara viticola epidemics only few genotypes produce most of the secondary lesions and dominate in the population. Selection of dominant genotypes is hypothesized to be linked to environmental conditions and can occur rapidly, particularly if ...
Gessler, Cesare +3 more
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SafeWax: A Bio‐Inspired Multifunctional Coating for Sustainable Crop Protection
SafeWax is a bioinspired, fatty‐acids‐based coating that forms a superhydrophobic layer on plant surfaces, offering multifunctional passive protection against fungal pathogens and environmental stress while promoting more sustainable agricultural practices. Abstract Modern agriculture faces numerous challenges, including the rise of fungal diseases and
Iryna Polishchuk +19 more
wiley +1 more source
A Real-Time PCR Assay for the Quantification of Plasmopara viticola Oospores in Grapevine Leaves
Grapevine downy mildew caused by Plasmopara viticola is one of the most important diseases in vineyards. Oospores that overwinter in the leaf litter above the soil are the sole source of inoculum for primary infections of P.
Melissa Si Ammour +3 more
doaj +1 more source
Fungicide modes of action and resistance in downy mildews [PDF]
Among oomycetes, Plasmopara viticola on grape and Phytophthora infestans on potato are agronomically the most important pathogens requiring control measures to avoid crop losses.
Gisi, Ulrich, Sierotzki, Helge
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Modification of the existing maximum residue level for dodine in grapes
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Arysta Lifescience submitted a request to the competent national authority in Greece to modify the existing maximum residue level (MRL) for the active substance dodine in grapes.
European Food Safety Authority (EFSA) +18 more
wiley +1 more source
Gombarezisztencia gének térképezése szőlőben = Mapping resistance genes against fungi in grapevine [PDF]
Lisztharmat (PM) és peronoszpóra (DM) rezisztencia génekkel kapcsolt markerek szelekcióra való alkalmasságát vizsgáltuk szőlő inter-és intraspecifikus térképezési populációiban.
Galli, Zsolt +7 more
core
A ddPCR was developed to allow for the detection of the CAA resistance allele G1105S in Phytophthora infestans. The assay has been validated using DNA extracted from pure cultures and FTA cards, which are the principal means through which P. infestans is genotyped.
Amanpreet Kaur +2 more
wiley +1 more source
Field Efficacy of Fluopicolide and Fosetyl-Al Fungicide Combination (Profiler®) for Control of Plasmopara viticola (Berk. & Curt.) Berl. & Toni. in Grapevine [PDF]
The efficacy of new fungicide mixtures in controlling Plasmopara viticola in grapevine was evaluated in field trials. The efficacies of Profiler (fluopicolide + fosetyl-Al) and the standard fungicide Mikal Flash (fosetyl-Al + folpet) were tested at ...
Emil Rekanović +4 more
doaj

