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Biomolecules, 2023 Lozano-Garzón K +5 more
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Revista Brasileira de Fruticultura, 2003 Efetuou-se a caracterização física do fruto e físico-química da polpa do bacuri CPATU 207-3, oriundo de uma planta-matriz do Banco de Germoplasma de Bacurizeiro da Embrapa Amazônia Oriental.
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Nanostructured Lipid Carriers as Robust Systems for Lupeol Delivery in the Treatment of Experimental Visceral Leishmaniasis. [PDF]
Pharmaceuticals (Basel), 2023 Jesus JA +7 more
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Development of a Functional Cookie Formulated with Chaya (Cnidoscolus aconitifolius (Mill.) I.M. Johnst) and Amaranth (Amaranthus cruentus). [PDF]
Molecules, 2022 Avila-Nava A +6 more
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Seleção, propagação e disponibilização de clones de bacurizeiro (Platonia insignis Mart.) com características agroindustriais superiores, para o agronegócio de frutas do Estado do Pará. [PDF]
, 2011 ALVES, R. M. +6 more
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Evaluation of Platonia insignis Mart. (Bacuri Butter) and Biopolymers from the Puree of Allium cepa L. (Yellow Onion Bulb) for Wound Healing in Horses. [PDF]
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The Role of By-Products of Fruit and Vegetable Processing for the Dietary Treatment of Cardiovascular Risk Factors: A Narrative Review. [PDF]
Antioxidants (Basel), 2022 Tavares IRG +5 more
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Determination of water-soluble vitamins and carotenoids in Brazilian tropical fruits by High Performance Liquid Chromatography. [PDF]
Heliyon, 2020 de Assis RC +8 more
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Conservação pós-colheita de bacuri (Platonia insignis Mart.) sob refrigeração e embalado em PVC. [PDF]
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Fruitful exchanges: social networks and food resources amidst change. [PDF]
Agric Food Secur, 2022 Schramski S, Barbosa de Lima AC.
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