Results 11 to 20 of about 150 (118)

Low Diversity and High Genetic Structure for Platonia insignis Mart., an Endangered Fruit Tree Species. [PDF]

Plants (Basel)
Platonia insignis is a fruit tree native to Brazil of increasing economic importance, with its pulp trading among the highest market values. This study aimed to evaluate the structure and genomic diversity of P. insignis (bacurizeiro) accessions from six
Garcia CB, Silva AVD, Carvalho IAS, Nascimento WFD, Ramos SLF, Rodrigues DP, Zucchi MI, Costa FM, Alves-Pereira A, Batista CEA, Amaral DD, Veasey EA.   +11 more
europepmc   +4 more sources

Estabilidade da polpa do bacuri (Platonia insignis Mart.) congelada por 12 meses Stability of the bacuri pulp (Platonia insignis Mart.) frozen for 12 months [PDF]

Ciência e Agrotecnologia, 2010
Conduziu-se este trabalho, com o objetivo de realizar o processamento e avaliar a estabilidade da polpa de bacuri (Platonia insignis Mart.) submetida ao congelamento durante 12 meses.
Virlane Kelly Lima da Silva, Raimundo Wilane de Figueiredo, Edy Sousa de Brito, Geraldo Arraes Maia, Paulo Henrique Machado de Sousa, Evania Altina Teixeira de Figueiredo   +5 more
doaj   +4 more sources

Métodos para acelerar a germinação de sementes de Bacuri (Platonia insignis Mart.) [PDF]

Revista Brasileira de Fruticultura, 2002
Este trabalho teve o objetivo de avaliar métodos para acelerar a germinação de sementes de bacuri (Platonia insignis Mart.), e foi conduzido no laboratório de Fisiologia Vegetal e na Câmara de Nebulização da Embrapa Meio-Norte, Teresina-PI.
FRANCISCO DAS CHAGAS OLIVEIRA, EUGÊNIO CELSO EMÉRITO ARAÚJO, LÚCIO FLAVO LOPES VASCONCELOS, ÉDSON BASÍLIO SOARES   +3 more
doaj   +4 more sources

Características físicas e químicas de um tipo de bacuri (Platonia insignis Mart.) sem sementes Physical and chemical characteristics of a seedless bakuri (Platonia insignis Mart.) type [PDF]

Revista Brasileira de Fruticultura, 2002
Efetuou-se a caracterização física e química de um tipo de bacuri sem sementes proveniente de uma planta estabelecida em população nativa, no município de Vigia, Pará, Brasil.
JOSÉ EDMAR URANO DE CARVALHO, SÉRGIO DE MELLO ALVES, WALNICE MARIA OLIVEIRA DO NASCIMENTO, CARLOS HANS MÜLLER   +3 more
doaj   +5 more sources

Evaluation of Growth, Viability, Lactic Acid Production and Anti-Infective Effects of Lacticaseibacillus rhamnosus ATCC 9595 in Bacuri Juice (Platonia insignis). [PDF]

Foods, 2021
Fruit juices have been emerging as excellent vehicles for development of probiotic products due to their nutritional properties and presence of bioactive compounds.
Mendes YC, Mesquita GP, Costa GDE, Barbosa da Silva AC, Gouveia E, Silva MRC, Monteiro-Neto V, Miranda RCM, Nascimento da Silva LC, Zagmignan A.   +9 more
europepmc   +2 more sources

Determination of water-soluble vitamins and carotenoids in Brazilian tropical fruits by High Performance Liquid Chromatography. [PDF]

Heliyon, 2020
Vitamins are organic compounds essential for normal physiological functioning and they need to be provided in adequate amounts by the diet. They are nutrients mainly associated to fruit consumption, playing an important role in the cellular function ...
de Assis RC, de Lima Gomes Soares R, Siqueira ACP, de Rosso VV, de Sousa PHM, Mendes AEP, de Alencar Costa E, de Góes Carneiro AP, Maia CSC.   +8 more
europepmc   +2 more sources

Evaluation of Platonia insignis Mart. (Bacuri Butter) and Biopolymers from the Puree of Allium cepa L. (Yellow Onion Bulb) for Wound Healing in Horses. [PDF]

Pharmaceutics
Background/Objectives: Skin injuries are common in the equine clinical practice, requiring effective treatment to support natural healing. Bacuri butter is gaining attention for its potential in wound healing and its anti-inflammatory, antimicrobial, and
Resende AM, Miranda BA, Silva LB, Oliveira AB, Castro MB, Macêdo IL, Dallago BSL, Barud HS, Borges MAC, Ribeiro CA, Dias DS, Campebell RC.   +11 more
europepmc   +2 more sources

Conservação pós-colheita de bacuri (Platonia insignis Mart.) sob refrigeração e embalado em PVC [PDF]

Revista Ceres, 2010
Nos últimos anos, o bacuri vem se destacando dentre as frutas nativas, de elevado valor socioeconômico, pelas amplas possibilidades de utilização. É amplamente usado pela população amazônica e pode ser encontrado em supermercados de várias cidades. Neste
Maria Alves Fontenele, Raimundo Wilane de Figueiredo, Geraldo Arraes Maia, Ricardo Elesbão Alves, Paulo Henrique Machado de Sousa, Valdomiro Aurélio Barbosa de Souza   +5 more
doaj   +3 more sources

Nuclear and chloroplast microsatellites reveal high genetic diversity and structure in Platonia insignis Mart., an endangered species native to the Brazilian Amazon

Acta Botanica Brasilica, 2021
Bacurizeiro (Platonia insignis) is a fruit of the Amazon that, due to anthropic actions, has been suffering serious damage to its genetic diversity. We analyzed the genetic diversity and structure of seven bacurizeiro populations distributed among four ...
Wellington F Nascimento, Gabriel Dequigiovanni, Santiago Linorio Ferreyra Ramos   +2 more
exaly   +3 more sources

Production and properties of powder and pigments from bacuri (Platonia insignis Mart) rinds

Food Chemistry Advances
Bacuri (Platonia insignis Mart) pulp content does not reach 20 % of the fruit's weight, rind corresponds to 64–70 % of the raw material, and presents phenolic compounds which suggests the possibility of obtaining colored compounds by complexation with ...
Elizandra Martins de Melo, Alícia de Francisco, Edna Regina Amante, Antonio Manoel da Cruz Rodrigues, Luiza Helena Meller da Silva   +4 more
doaj   +2 more sources