Results 161 to 170 of about 1,085 (205)

Exploring Bioactive Polyphenolic Compounds in Food and Natural Real-World Samples II: Molecular Diversity, Functionality, and Future Directions. [PDF]

Molecules
Cacciola F, Arena K.
europepmc   +1 more source

Native Arbuscular Mycorrhizal Fungi Promote Plukenetia volubilis Growth and Decrease the Infection Levels of Meloidogyne incognita. [PDF]

J Fungi (Basel)
Corazon-Guivin MA, Rengifo Del Aguila S, Corrêa RX, Cordova-Sinarahua D, Costa Maia L, Alves da Silva DK, Alves da Silva G, López-García Á, Coyne D, Oehl F.   +9 more
europepmc   +1 more source

Proteomic Analysis of the Major Alkali-Soluble Inca Peanut (Plukenetia volubilis) Proteins. [PDF]

Foods
Torres-Sánchez E, Morato E, Hernández-Ledesma B, Gutiérrez LF.   +3 more
europepmc   +1 more source

The Evolution of Lipidomics during Oil Accumulation of Plukenetia volubilis Seeds. [PDF]

Plants (Basel)
Fu Y, Ou Q, Ye L, You H, Wang Z, Yi A, Wang J, Niu J.   +7 more
europepmc   +1 more source

Editorial: Analysis of innovations in food development: improving nutritional value, flavor and texture in food products. [PDF]

Front Nutr
Alvarez-Suarez JM, Luzardo-Ocampo I.
europepmc   +1 more source

Lipidomics analysis of phospholipid profiles and oxidative stability in pan-fried beef patties incorporating sacha inchi leaf extracts. [PDF]

Sci Rep
Harlina PW, Nawaz A, Sabrina SA, Nur'isma EA, Geng F, Shahzad R, Rafi M, Maritha V, Yudhistira B, Al-Baarri AN, Arifin HR, Subroto E, Lembong E, Yarlina VP.   +13 more
europepmc   +1 more source

Plukenetia volubilis leaves as source of anti-Helicobacter pylori agents. [PDF]

Front Pharmacol
Tan A, Scortecci KC, Cabral De Medeiros NM, Kukula-Koch W, Butler TJ, Smith SM, Boylan F.   +6 more
europepmc   +1 more source

Advancements in Crop PUFAs Biosynthesis and Genetic Engineering: A Systematic and Mixed Review System. [PDF]

Int J Mol Sci
Assefa M, Zhao Y, Zhou C, Song Y, Zhao X.   +4 more
europepmc   +1 more source

Sacha inchi (Plukenetia volubilis L.): Its potential as foodstuff and traditional medicine

GSC Biological and Pharmaceutical Sciences, 2022
The search for natural, functional, and healthy products based on local knowledge continues, such as sacha inchi (SI) or Plukenetia volubilis L. (Euphorbiaceae). This plant has long been used by the Icha tribe in Peru because it has a high protein and vegetable oil content.
exaly   +3 more sources