Results 11 to 20 of about 7,268 (210)

The elimination of Plum pox virus in plum cv. Bluefree and apricot cv. Hanita by chemotherapy of in vitro cultures

open access: yesHorticultural Science, 2011
In vitro cultures of plum cv. Bluefree and apricot cv. Hanita infected with Plum pox virus (PPV) were used for the virus elimination by chemotherapy. Low ribavirin concentrations of 5 and 10 mg/l in Murashige-Skoog medium were applied in the treatment ...
A. Hauptmanová, J. Polák
doaj   +3 more sources

Assessment of the virus infections occurrence in new established plum and sweet cherry orchards in Transylvania, Romania

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022
Sixteen plum and eleven sweet cherry newly established commercial orchards in Transylvania, Romania, were the subject of the survey during the vegetative periods of 2020-2021 in order to assess the occurrence of different virus infections. Two blocks of
Luminița A. ZAGRAI   +4 more
doaj   +1 more source

Sharka: The Past, The Present and The Future

open access: yesViruses, 2012
Members the Potyviridae family belong to a group of plant viruses that are causing devastating plant diseases with a significant impact on agronomy and economics. Plum pox virus (PPV), as a causative agent of sharka disease, is widely discussed.
Boris Krska   +4 more
doaj   +1 more source

Virus diseases of poppy (Papaver somniferum L.) and some other species of the Papaveraceae family - a review

open access: yesPlant Protection Science, 1999
Opium poppy (Papaver somniferum L.) is described in the literature as a natural host of turnip mosaic virus, bean yellow mosaic virus, beet yellows virus and beet mosaic virus, and experimental host of plum pox virus. P.
Darina Kubelková, Josef Špak
doaj   +1 more source

Advances in transgenic vegetable and fruit breeding [PDF]

open access: yes, 2014
Vegetables and fruits are grown worldwide and play an important role in human diets because they provide vitamins, minerals, dietary fiber, and phytochemicals.
Dias, João Silva   +1 more
core   +1 more source

Prune cv. Jojo resistance to different strains of Plum pox virus

open access: yesPlant Protection Science, 2005
Trees of prune (Prunus domestica L.), cv. Jojo, were inoculated by chip budding with three different strains of PPV isolated from European plum in the Czech Republic. These isolates included Plum pox virus M strain (PPV-M), Plum pox virus D strain (PPV-D)
Jaroslav Polák   +2 more
doaj   +1 more source

Předběžné výsledky hodnocení vybraných odrůd slivoně a meruňky na přirozenou rezistenci k viru šarky švestky [Preliminary results of evaluation of selected plum and apricot cultivars for natural resistance to plum pox virus infection] [PDF]

open access: yesVědecké Práce Ovocnářské, 2022
Plum pox virus (PPV) is of the most important and harmful virus disease of plums, apricots, and peaches. Previous research has shown the non-transmissibility of PPV by aphids to genetically modified ’HoneySweet’ plum cultivar and to PK clone of BN4Kr ...
Jaroslav POLÁK   +2 more
doaj  

Protection of Rabbits against Rabbit Hemorrhagic Disease Virus by Immunization with the VP60 Protein Expressed in Plants with a Potyvirus-Based Vector [PDF]

open access: yes, 1997
A new plum pox potyvirus (PPV)-based vector has been constructed for the expression of full-length individual foreign proteins. The foreign sequences are cloned between the NIb replicase and capsid protein (CP) cistrons. The heterologous protein is split
Fernández-Fernández, María Rosario   +5 more
core   +2 more sources

EPIDEMIOLOGY OF PLUM POX VIRUS IN JAPANESE PLUMS IN SPAIN [PDF]

open access: yesActa Horticulturae, 2004
The Japanese plum (Prunus salicina) industry is economically important in Spain and in other countries with Mediterranean climate. P. salicina was described as a natural host of Plum pox virus (PPV) in Spain in 1984, where the ‘Red Beaut’ cultivar become an important source of inoculum and it spread the virus to apricots and plums ...
Cambra, Mariano   +9 more
openaire   +2 more sources

COMPARATIVE STUDY ON THE RESPONSE OF SEVERAL PLUM CULTIVARS IN CENTRAL TRANSYLVANIA CONDITIONS, ROMANIA

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca, 2007
In the conditions of central Transylvania, Romania, five plum cultivars were studied, with different fruit ripening: earlier (Tuleu timpuriu), semi-earlier (Reine Claude d'Althan), medium (Valor), semi-late (Vinete de Italia), late (Vinete romanesti ...
Radu E. SESTRAS   +4 more
doaj   +1 more source

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