Results 81 to 90 of about 42,677 (219)

Polychlorinated biphenyls and polybrominated biphenyls

, 2016
This volume of the IARC Monographs provides evaluations of the carcinogenicity of polychlorinated biphenyls and polybrominated biphenyls. Polychlorinated biphenyls are a class of aromatic compounds comprising 209 congeners, each containing 1 to 10 ...
Cogliano, Vincent, Tryphonas, Helen, James Margaret, O., Vermeulen, Roel, Cocco, Pierluigi, Narbonne, Jean-François, Herbert Ronald, A., Agudo, Antonio, Esch, Harald, Machala, Miroslav, Aronson Kristan, J., Ludewig, Gabriele, Johansson, Niklas, Ruder, Avima, Robertson Larry, W., Merletti, Franco, Vorkamp, Katrin, Bonefeld-Jorgensen Eva, Cecilie, Leon Guo, Yue-Liang, Fiedler, Heidelore, Hopf Nancy, B., Glauert Howard, Perry, Cravedi, Jean-Pierre, Walker, Nigel, Le Bizec, Bruno   +24 more
core   +1 more source

Dioxin levels in meat samples of selected free-living and farmed cervids

Journal of Veterinary Research
The aim of the research was to determine the levels of dioxins and polychlorinated biphenyls (PCBs) in muscle samples of free-living and farmed cervids and to estimate the health risk to consumers of food originating from these animals.
Warenik-Bany Małgorzata, Mikołajczyk Szczepan, Pajurek Marek, Maszewski Sebastian, Bigoraj Ewelina   +4 more
doaj   +1 more source

Circulating levels of environmental contaminants are associated with dietary patterns in older adults

Environment International, 2015
Background: Food intake contributes substantially to our exposure to environmental contaminants. Still, little is known about our dietary habits' contribution to exposure variability.
Erika Ax, Erik Lampa, Lars Lind, Samira Salihovic, Bert van Bavel, Tommy Cederholm, Per Sjögren, P. Monica Lind   +7 more
doaj   +1 more source

Safety and efficacy of a feed additive consisting of a tincture derived from the leaves of Urtica urens L. (dwarf nettle tincture) for use in all animal species (FEFANA asbl)

EFSA Journal, Volume 24, Issue 10, October 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of a tincture from the leaves of Urtica urens L. (dwarf nettle tincture) when used as a sensory additive in feed and/or in water for drinking for all animal species. The additive under assessment is a water/ethanol (■■■■■)
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Giovanna Martelli, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Katerina Theodoridou, Maria de Lourdes Bastos, Emilio Benfenati, Paul Brantom, Andrew Chesson, Josef Schlatter, Johannes Westendorf, Paola Manini   +23 more
wiley   +1 more source

ASSESSMENT OF TOXICITY POLLUTED BY THE POLYCHLORINATED BIPHENYLS OF SOILS FOR THE HIGHER PLANTS

RUDN Journal of Ecology and Life Safety, 2015
The article assesses the quality of soils contaminated with polychlorinated biphenyls Serpukhov as a habitat for plants by bioassay using the integral index, based on the inhibition of growth, development and reproduction of higher plants.
Yu I Baeva, N A Chernykh
doaj  

Gas and thin-layer chromatography in the control of residual levels of polychlorinated biphenyls and pesticides in foods of animal origin

Тваринництво та технології харчових продуктів
The biological safety of food products of animal origin is closely related to the socio-economic development of society and the state of the environment.
M. Gill, V. Posukhin, D. Chobotar
doaj   +1 more source

Safety and efficacy of feed additives consisting of tinctures derived from the roots or leaves and stems of Althaea officinalis L.: Marsh mallow root tincture for use in all animal species and marsh mallow leaf tincture for use in horses and dogs (FEFANA asbl)

EFSA Journal, Volume 24, Issue 10, October 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of two tinctures obtained from the roots (marsh mallow root tincture) or leaves and stems (marsh mallow leaf tincture) of Althaea officinalis L. when used as sensory additives.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Giovanna Martelli, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Katerina Theodoridou, Maria de Lourdes Bastos, Emilio Benfenati, Paul Brantom, Andrew Chesson, Josef Schlatter, Johannes Westendorf, Paola Manini   +23 more
wiley   +1 more source

The changes in dioxin and PCB concentrations in different feed materials over time – preliminary study

Journal of Veterinary Research
Polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/PCDFs) and polychlorinated biphenyls (PCBs) are a group of undesirable chemical substances classified as persistent organic pollutants (POPs).
Pajurek Marek, Warenik-Bany Małgorzata, Mikołajczyk Szczepan, Pietroń Wojciech Jerzy   +3 more
doaj   +1 more source

Atmospheric Bulk Deposition of Polychlorinated Dibenzo-p-Dioxins, Dibenzofurans, and Polychlorinated Biphenyls in Finland

Journal of Marine Science and Engineering, 2016
The deposition of polychlorinated dibenzo-p-dioxins, dibenzofurans (PCDD/Fs), and polychlorinated biphenyls (PCBs) was studied during the period 2006–2008 in northern Finland (Pallas), 1998–2008 in southern Finland (Evo) and 2002–2004 in the Gulf of ...
Markku Korhonen, Matti Verta, Simo Salo, Jussi Vuorenmaa, Hannu Kiviranta, Päivi Ruokojärvi   +5 more
doaj   +1 more source

Safety and efficacy of a feed additive consisting of l‐valine produced with Escherichia coli CCTCC M 2022134 for all animal species (Welding GmbH & Co. KG)

EFSA Journal, Volume 24, Issue 10, October 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of l‐valine produced with a genetically modified strain of Escherichia coli CCTCC M 2022134 as a nutritional additive for feed and water for drinking for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Giovanna Martelli, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Katerina Theodoridou, Lieve Herman, Montserrat Anguita, Matteo L. Innocenti, Elisa Pettenati, Jordi Tarrés‐Call, Nicole Bozzi Cionci, Noelia Domínguez‐Morueco, Alessandra Fontana, Sara Leston   +25 more
wiley   +1 more source