Results 21 to 30 of about 127,683 (230)
Foods, 2022 Plant polyphenols have attracted considerable attention because of their key roles in preventing many diseases, including high blood sugar, high cholesterol, and cancer.
Zhiheng Zhang +8 more
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Available technologies on improving the stability of polyphenols in food processing
Food Frontiers, 2021 Polyphenols are the most important phytochemicals in our diets and have received great attention due to their broad benefits for human health by suppressing oxidative stress and playing a protective role in preventing different pathologies such as ...
Hui Cao +22 more
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Antioxidants, 2022 Growing evidence has been accumulated to show the anticancer effects of daily consumption of polyphenols. These dietary polyphenols include chlorogenic acid, curcumin, epigallocatechin-3-O-gallate, genistein, quercetin, and resveratrol. These polyphenols
Sumio Hayakawa +4 more
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Extraction ultrasonique des polyphénols de matrices végétales [PDF]
, 2022 Objectifs : Les objectifs de notre étude étaient d'étudier l'efficacité de l'extraction assistée par ultrasons des polyphénols de certaines matrices végétales de la région de Tlemcen et d’optimiser les variables expérimentales (type de solvant, puissance
Bellout, Mohcine Amir Akram +1 more
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Effets des polyphénols du cafésurles lipases tissulaires [PDF]
, 2022 L’objectif du travail est de vérifier les effets des polyphénols extraits de la parche de café sur l’activité des lipases du tissu adipeux. Notre étude s’est focalisée, en premier temps sur le tissu adipeux en tant qu’un organes métaboliques majeur ...
Taleb, Ghania Kawther, Lakehal, Yassmine
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The effect of enzymatically polymerised polyphenols on CD4 binding and cytokine production in murine splenocytes. [PDF]
PLoS ONE, 2012 High-molecular weight polymerised polyphenols have been shown to exhibit anti-influenza virus, anti-HIV, and anti-cancer activities. The purpose of this study was to evaluate the immunomodulating activities of enzymatically polymerised polyphenols, and ...
Daisuke Yamanaka +6 more
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Dietary polyphenols in lipid metabolism: A role of gut microbiome
Animal Nutrition, 2020 Polyphenols are a class of non-essential phytonutrients, which are abundant in fruits and vegetables. Dietary polyphenols or foods rich in polyphenols are widely recommended for metabolic health.
Jie Ma +6 more
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Isolation of Polyphenols from Aqueous Extract of the Halophyte Salicornia ramosissima
Molecules, 2023 Polyphenols from residual non-food grade Salicornia ramosissima have health-promoting effects in feed, food, or nutraceutical applications. Therefore, the isolation of polyphenols is of interest from a series of environmentally friendly isolation methods
Malthe Fredsgaard +4 more
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Polyphénols à activité anti biofilm : Revue systématique [PDF]
, 2022 Les polyphénols sont des candidats potentiels d’agents bioactifs dans le secteur pharmaceutique et médical, pour promouvoir la santé humaine, prévenir et guérir diverses maladies.
Benbelabbes, Abdelhammid +1 more
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Effet santé des polyphénols du thé [PDF]
, 2021 Effet santé des polyphénols du thé Résumé Le thé est la boisson le plus populaire au monde, juste derrière l'eau. Le thé contient une infusion de feuilles de la plante Camellia sinensis riches en composés polyphénoliques appelés catéchines, dont le plus ...
Fridja, Maghnia, Zitouni, Meriem
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