Results 141 to 150 of about 80,828 (167)
Some of the next articles are maybe not open access.
Pectin extraction from pomegranate peels with citric acid
International Journal of Biological Macromolecules, 2016Pectins were extracted from pomegranate peels with citric acid, according to a central composite design with three variables: pH (2-4), temperature (70-90°C), and extraction time (40-150min). Fourier transform infrared (FTIR) spectroscopy was used to follow changes in material composition during the main steps of pectin extraction, and also to ...
Paulo Henrique F, Pereira +7 more
openaire +2 more sources
Pomegranate peel attenuates aluminum-induced hepatorenal toxicity
Toxicology Mechanisms and Methods, 2013The present study was undertaken to determine the potential role of methanolic extract of pomegranate peel (MEPP) in modulating aluminum chloride (AlCl3) induced hepatorenal toxicity in female rats. The effect of MEPP (200 mg/kg bwt) on AlCl3 (34 mg/kg bwt) induced hepatorenal toxicity, accumulation of aluminum (Al), hepatorenal functions and oxidant ...
Ahmed E, Abdel Moneim +3 more
openaire +2 more sources
Antimicrobial activity of pomegranate peel extracts as affected by cultivar
Journal of the Science of Food and Agriculture, 2016AbstractBACKGROUNDSome studies have reported that different parts of the pomegranate fruit, especially the peel, may act as potential antimicrobial agents and thus might be proposed as a safe natural alternative to synthetic antimicrobial agents. The high tannin content, especially punicalagin, found in pomegranate extracts, has been reported as the ...
Ema C Rosas‐Burgos +6 more
openaire +2 more sources
Removal of ciprofloxacin from simulated wastewater by pomegranate peels
Environmental Science and Pollution Research, 2018The adsorption of Ciprofloxacin (CPX) from aqueous solution by Pomegranate peels (POP) was investigated in a batch process. The influence of time (5-60 min) and CPX concentration (100-10,000 mg/L) on the adsorption ability of POP was studied. The POP was characterized by FTIR, scanning electron microscopy (SEM), and Zeta sizer.
Waffa, Mekhamer, Salma, Al-Tamimi
openaire +2 more sources
SELECTED BIOACTIVE PROPERTIES OF POMEGRANATE PEELS
2022Nüfus artışı, kentleşme, obezite ve fiziksel hareketsizlik gibi etkenlerin artması nedeniylediyabetli insan sayısı gün geçtikçe artmaktadır. Yapılan araştırmalar diyabette kilit roloynayan α- amilaz ve α- glukozidazın bitki polifenolleri tarafından inhibe edilebileceğinigöstermiştir.
Çam, Mustafa, Özcanlı, Tuğçe
openaire +1 more source
Development of antioxidant edible films based on mung bean protein enriched with pomegranate peel
Food Hydrocolloids, 2020Maryam Salami +2 more
exaly
Cryogenic grinding of pomegranate peel
Journal of Food Measurement and CharacterizationRifna E.J. +2 more
openaire +1 more source