Results 121 to 130 of about 16,806 (237)

Aqueous extract of pomegranate peels (Punica granatum) encapsulated by spray drying. [PDF]

, 2017
Tannins, as punicalagin, represent the predominant class of bioactive substances from pomegranate, concentrating mostly in the peels and fruit mesocarp.
CARLOS, A. L. M., FREITAS, S. C. de, GODOY, R. L. de O., NOGUEIRA, R. I., PAIM, D. R. S. F., SANTIAGO, M. C. P. de A., SANTOS, L. F., WILBERG, V. C.   +7 more
core  

ANTHOCYANIN PROFILE AND ANTIOXIDANT ACTIVITY OF FRESHLY SQUEEZED POMEGRANATE (PUNICA GRANATUM L.) JUICES OF SICILIAN AND SPANISH PROVENANCES [PDF]

, 2016
Pomegranate (Punica granatum L., Punicaceae) fruit is traditionally consumed in several countries, especially in Middle East, and has gained increasing popularity all over the world due to its assumed health benefits. Juices derived from the arils of the
Carle, R., Cavallaro, R., Continella, A., Fischer, U., Gentile, A., LA MALFA, S., Spagna, G., Todaro, A.   +7 more
core   +1 more source

Phenolic Compounds: From Traditional Uses to Innovative Applications and Everything in Between

Molecular Nutrition &Food Research, Volume 70, Issue 9, 13 May 2026.
This review deals with many aspects related to the study of phenolic compounds, starting with advances in extraction, detection, and quantification methods, going through bioavailability, bioactivity, and beneficial health properties, and discussing antioxidant and antimicrobial uses and mechanisms.
Marcela de Sá Barreto da Cunha, Cristina Maria Turim Santos Miguel, Emília Maria França Lima, Uelinton Manoel Pinto, Cláudia Vieira Prudêncio, Svetoslav Dimitrov Todorov   +5 more
wiley   +1 more source

Recent advances in characterizing the physical and functional properties of active packaging films containing pomegranate peel

Food Chemistry: X
In recent years, food and packaging industries have worked together to minimize food wastes. Fruit and vegetable by-products, which are known to be among the most abundant food wastes and a great source of bioactive compounds, have the potential to ...
Aida Soleimanzadeh, Shabnam Mizani, Ghazal Mirzaei, Elham Taheri Bavarsad, Mehdi Farhoodi, Zahra Esfandiari, Mohammadreza Rostami   +6 more
doaj   +1 more source

Pomegranate (Punica granatum L.) from Motya and its deepest oriental roots [PDF]

, 2018
Pomegranate remains and representations found in the Phoenician site of Motya in Western Sicily give the cue for a summary study of this plant and its fortune in the Near East and the Mediterranean.
Nigro, Lorenzo, Spagnoli, Federica
core  

Pomegranate (Punica granatum L.): A medicinal plant with myriad biological properties - A short review [PDF]

, 2010
The pomegranate, Punica granatum L., which can be found throughout the Mediterranean region, in Southeast Asia, California and Arizona in USA was in ancient times referred as possessing powers of fertility, abundance and good luck (fruit). The biological
Antunes, Maria Dulce, Miguel, Maria Graça, Neves, M. A.   +2 more
core  

Extracts From Grapefruit (Citrus paradisi) Peel via Microwave‐Assisted and Conventional Extractions: Evaluation of Nosema Infection and Toxicity in Honey Bees

Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.
Conventional and microwave‐assisted extractions of grapefruit peels were optimized using response surface methodology (RSM) based on TPC, TFC, and antioxidant activity (DPPH). The phytochemical profiles of the two optimum extracts were characterized via HPLC before evaluating their acute and chronic toxicity, as well as their effects on honey bee (Apis
Muhammet Mükerrem Kaya, Hidayet Tutun, Nilüfer Vural, Özlem Özmen, Samet Okuyan   +4 more
wiley   +1 more source

The 2024 European Union report on pesticide residues in food

EFSA Journal, Volume 24, Issue 5, May 2026.
Abstract Under European Union legislation (Article 32, Regulation (EC) No 396/2005), the European Food Safety Authority publishes an annual report assessing pesticide residue levels in food. In 2024, 9842 samples were analysed as part of the EU‐coordinated multiannual control programme subset, of which 1.2% were found to be non‐compliant.
European Food Safety Authority (EFSA), Paula Medina Pastor, Luis Carrasco Cabrera, Giulio Di Piazza, Carmen González Ciria   +4 more
wiley   +1 more source

Effect of consuming pomegranate peel supplements to improve recovery from oxidative stress and inflammation post-exercise: A systematic review of randomized controlled clinical trials

Pharmacological Research - Modern Chinese Medicine
Introduction: Increased production of ROS after exercise results in oxidative damage to body cells. Additionally, accumulation of immune cells and increased inflammatory cytokines within muscle tissue lead to intramuscular swelling and activation of ...
Novadri Ayubi, Atika Syafawi, Riska Astin Fitria, Anton Komaini, Junian Cahyanto Wibawa, Ainun Zulfikar Rizki, Alvin Afandi, Aulia Putri Srie Wardani, Joseph Lobo, Dewangga Yudhistira, Muhamad Ichsan Sabillah, Muhammad Firman Halip   +11 more
doaj   +1 more source

Saving irrigation water as a tool to increase pomegranate fruit price and enhance the bioactive compound content [PDF]

, 2016
The non-climateric character of pomegranate (P. granatum) fruit underlines the importance of determining the optimum harvest time to improve fruit quality.
Antolín Bellver, María del Carmen (Coordinador), Calín Sánchez, Ángel, Carbonell Barrachina, A. A., Corell González, Mireia, Cruz, Z.N., Galindo, Alejandro, Girón, I.F., Hernández, Francisca, Martínez Font, R., Moriana Elvira, Alfonso, Rodríguez Hernández, Pedro, Torrecillas, A.   +11 more
core