Results 261 to 270 of about 521,880 (301)

Recommended Dietary Allowances (RDAs), Recommended Dietary Intakes (RDIs), Recommended Nutrient Intakes (RNIs), and Population Reference Intakes (PRIs) are not “Recommended Intakes”

Journal of Pediatric Gastroenterology and Nutrition, 1997
Peter Aggett, J. Bresson, Ferdinand Haschke, Olle Hernell, Berthold Koletzko, Harry N. Lafeber, Kim F. Michaelsen, J.L. Micheli, Anne Ormisson, J. Rey, Joana Sousa, Lawrence T. Weaver   +11 more
  +5 more sources

Genomic selection for dry matter intake using a combined European and Australian reference population

, 2012
Dairy cow dry matter intake (DMI) data from Australia (AU), the United Kingdom (UK) and the Netherlands (NL) were combined (1801 cows) for this study. The aim was to explore the impact on the accuracy of genomic estimated breeding values of pooling data across key reference populations.
Y. de Haas, J.E. Pryce, M.P.L. Calus, E. Wall, M.P. Coffey, Hans D. Daetwyler, Ben J. Hayes, R.F. Veerkamp   +7 more
openalex   +2 more sources

[Reference nutritional intakes of minerals and vitamins for the Spanish population (2019).]

Revista espanola de salud publica, 2022
J Alfredo Martínez, Montaña Cámara, Rosa Ma Giner, Elena González, Esther López, Jordi Mañes, Ma Puy Portillo, M Pérez Rafecas, Ramón Estruch, Gaspar Ros, Josep A. Tur, Ascensión Marcos, Rodrigo San-Cristóbal   +12 more
openalex   +2 more sources

Standard enteral nutrition formulas compared vs. diabetic-specific formulas. a comparative descriptive analysis compared with daily reference intakes for the general population

Clinical Nutrition ESPEN, 2021
L. Samaniego-Vaesken, J. Rivero-Martínez, Mar Ruperto   +2 more
openalex   +2 more sources

Gastrointestinal Diseases and Fiber Intake with Special Reference to South African Populations

, 1976
Alexander Walker
openalex   +2 more sources

Daily macro and micronutrient supply for patients on total enteral nutrition: Are they in keeping with new dietary reference intakes for the Italian population?

Nutrition, Metabolism and Cardiovascular Diseases, 2013
Roberto Iacone, C. Scanzano, L. Alfonsi, Donatella Sgambati, Felipe Fierro, G. Negro, E. Pastore, A. D’Isanto, Franco Contaldo, Fabrizio Pasanisi, Lidia Santarpia   +10 more
openalex   +4 more sources

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Characterization of Daily Dietary Intake and the Health Risk of Neonicotinoid Insecticides for the U.S. Population.

Journal of Agricultural and Food Chemistry, 2018
Although neonicotinoids have been the most commonly used insecticides globally, very limited data related to their dietary intake and health risks are available.
Chi-Hsuan Chang, D. Macintosh, B. Lemos, Quan Zhang, C. Lu   +4 more
semanticscholar   +1 more source

Association Between Dietary Nutrient Intake and Chronic Obstructive Pulmonary Disease Severity: A Nationwide Population-Based Representative Sample

COPD, 2019
Several nutrients have been suggested to protect against airway destruction via antioxidant activity. The present study aimed to evaluate the association between disease severity and dietary nutrient intake in chronic obstructive pulmonary disease (COPD)
Taeyun Kim, Hyunji Choi, Jehun Kim
semanticscholar   +1 more source

Validation and Calibration of Mercury Intake through Self-Referred Fish Consumption in Riverine Populations in Pantanal Mato-grossense, Brazil

Environmental Research, 2001
The objective of most epidemiological studies is to classify/rank people according to their relative quantity of consumption. In the specific case of quantifying fish consumption, in order to assess mercury intake rate, the method used must estimate the individual quantity consumed accurately, or from the self-referred quantity it must be possible to ...
E M, Yokoo, J G, Valente, R, Sichieri, E C, Silva   +3 more
openaire   +2 more sources

Adequacy of calcium intake in Spanish population according age groups

Archives of Osteoporosis, 2020
Patricia Romero-Marco, L. Pérez-Gallardo   +1 more
semanticscholar   +1 more source