Results 31 to 40 of about 104 (98)

Jejunal ecosystem of broiler fed glucomannan extract of porang (Ammorphopallus onchophyllus) tuber [PDF]

open access: yesIOP Conference Series: Earth and Environmental Science, 2019
The research aimed to examine the ecological changes of gastrointestinal digesta in broiler fed ration with added glucomannan exctract of porang tuber (GEPT). Forty eight birds of day old broiler were used with average body weight of 42.08±0.86 g. The basal ration was added with 0.1% prebiotic of GEPT and fed from one day old until 35 days of age ...
H I Wahyuni   +3 more
openaire   +1 more source

KOMBINASI JENIS BIBIT DAN KONSENTRASI ZAT PENGATUR TUMBUH GIBERELIN TERHADAP PERTUMBUHAN TANAMAN PORANG (Amorphophallus oncophillus)

open access: yesAgroradix, 2022
Porang is a tuber plant that has the opportunity to be developed in Indonesia. Efforts have been made to increase the production potential of porang, including through nurseries.
Fathurrahman Fathurrahman   +2 more
doaj   +1 more source

Application of Gibberellin Growth Regulatory Substance (GA3) and Modification of Planting Media on the Growth of Stem Tubers Porang (Amorphophalus muelleri Blume) Madiun Variety 1 [PDF]

open access: yesBIO Web of Conferences
The purpose of this study was to determine the effect of giving growth regulators GA3 and modification planting media on the growth of tuber stems of the porang plant Madiun variety 1.
Nurhidayati Tutik   +4 more
doaj   +1 more source

Pengaruh Perbedaan Konsentrasi Carboxymethyl Cellulose (CMC) Terhadap Edible Coating Berbasis Glukomanan Umbi Porang Pada Produk Bakso Sapi

open access: yesJurnal Keteknikan Pertanian Tropis dan Biosistem, 2023
Edible coating dapat dibuat dari polisakarida pati umbi porang yang mengandung glukomanan tinggi. Glukomanan mengandung polisakarida mannan yang memiliki kemampuan membentuk lapisan film, namun masih perlu dilakukan penambahan Carboxymethyl Cellulose ...
Novita Herdiana   +3 more
doaj   +1 more source

The Potency of Trichoderma sp. as A Biocontrol Agent against Fusarium sp. Pathogen of Porang (Amorphophallus muelleri Blume) Tuber [PDF]

open access: yesJournal of Tropical Life Science, 2020
Porang (Amorphophallus muelleri Blume) has high economic value in Asia. Porang tuber is high in glucomannan and thus becomes one of the exportable food commodities. Porang plants are susceptible to wilt disease caused by Fusarium sp. Trichoderma sp. has the ability to inhibit the growth of pathogenic fungi such as Fusarium sp.
Nindi Nazula Fajarini   +2 more
openaire   +3 more sources

Adoption of Agroforestry-Porang Model for Land Utilization under Teak Stands

open access: yesJurnal Pengabdian Kepada Masyarakat (Indonesian Journal of Community Engagement), 2019
Banyusoco village in Gunungkidul has more than 60% of its land as state forests managed by several forest farmer groups in Hutan Kemasyarakatan scheme (HKm) majority planted Teak (Tectona grandis).
Hermudananto Hermudananto   +4 more
doaj   +1 more source

DEVELOPMENT OF APICAL SHOOTS AND ENDOGENOUS ABA CONCENTRATIONS IN PORANG TUBERS (AMORPHOPHALLUS MUELLERI BLUME) AFTER HARVEST

open access: yesThe Journal of Animal and Plant Sciences, 2022
This study aimed to analyze the development of apical shoots and the concentration of endogenous abscisic acid (ABA) in porang tubers after harvest. The development of apical shoots was prepared as a semi-permanent preparation which was observed using a microscope and ABA concentrations were analyzed using the High Performance Liquid Chromatogram (HPLC)
D Gusmalawati   +3 more
openaire   +1 more source

Karakteristik Kesetimbangan Adsorpsi Uap Air Film terbuat dari Karboksi Metil Glukomanan-Karagenan dengan Penambahan Gliserol

open access: yesEquilibrium, 2021
Abstrak. Plastik sebagai bahan pengemas mempunyai berbagai kelebihan namun tidak dipungkiri telah menyebabkan pencemaran terhadap lingkungan. Berbagai upaya untuk mengatasi pencemaran tersebut dan salah satunya adalah usaha menggantikan plastic dengan ...
Fadilah Fadilah   +2 more
doaj   +1 more source

Farmer Behavior in Creating Value-added Agroindustry of Porang Tuber in Dagangan Sub-district Madiun Regency

open access: yesInternational Journal For Multidisciplinary Research, 2022
The limitations possessed by porang farmers in Dagangan Sub-district, Madiun Regency have made porang farmers can only rely on primary commodity production, resulting in relatively small benefits. This study aims to identify the factors that influence porang farmers' behavior in creating value-added and to examine the amount of value-added in the ...
Silvy Aulia Kurniawan -   +2 more
openaire   +1 more source

Analysis of Proximate Level of Porang Tubers (Amorphophallus muerelli Blume) After Drying with Oven and Sun

open access: yesJournal Pharmasci (Journal of Pharmacy and Science), 2023
Porang tubers are one of the tubers that have special features compared to other tubers. Porang tubers contain glucomannan which has many health benefits. Glucomannan is a polysaccharide compound and contains high fiber. People have not been able to consume porang tubers directly because they contain high concentration of calcium oxalate.
Ratih Kusuma Wardani   +1 more
openaire   +1 more source

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