A Case Study of China’s Commercial Pork Value Chain, August 2005
, 2005 In China, with the cost of improved technology rising, surplus labor shrinking, and demand for food quality and safety increasing, it will be just a matter of time before the country’s hog production sector will be commercialized like that of ...
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Factors Influencing <i>Salmonella enterica</i> Contamination and Multidrug Resistance in Pork Available at Modern Retail Stores in Urban Southern Thailand. [PDF]
Biology (Basel)Prasertsee T, Suriyasathaporn W.
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PRICE TRANSMISSION, THRESHOLD BEHAVIOR, AND ASYMMETRIC ADJUSTMENT IN THE U.S. PORK SECTOR
The US pork sector has experienced many significant structural changes in recent years. Such changes may have influenced price dynamics and transmission of shocks through marketing channels.
Goodwin, Barry K., Harper, Daniel C.
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Consumers’ Demand for Pork Quality: Applying Semantic Network Analysis, May 2006
, 2006 Consideration of consumers’ demand for food quality entails several aspects. Quality itself is a complex and dynamic concept, and constantly evolving technical progress may cause changes in consumers’ judgment of quality.
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Non-Destructive Prediction of NaCl Content in Pork During Ultrasound-Assisted Marination: Multiphysics Simulation and Electrical Impedance Spectroscopy. [PDF]
FoodsGuo L +7 more
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WELFARE IMPROVING COLLUSION IN THE JAPANESE PORK IMPORT MARKET
Underlying parameter estimates suggest that reduction in pork exporters' profit is three times higher when the Japanese GATT safeguard is invoked, providing incentive to foreign suppliers to collude to avoid exceeding the trigger.
Fabiosa, Jacinto F.
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, 2017 Additional return per carcase can be achieved by having more weight in the more valuable primal cuts for carcases with the same total weight and fat depth.
Hermesch, Susanne
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Antimicrobial resistance patterns of Salmonella spp. identified from retail pork and raw side salads from Busia County, Kenya. [PDF]
Trans R Soc Trop Med HygMbabu CM +6 more
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Marketing and pricing dynamics in the presence of structural breaks - the Hungarian pork market
The study of marketing margins and price transmission on various commodity markets has been a popular research topic of the past decades (see MEYER, VON CRAMONTAUBADEL, 2004, for a recent survey), however with a few exceptions these studies focused on ...
Bakucs, Lajos Zoltan, Ferto, Imre
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Antibiotic Residues in Meat and Animal Feed and Their Association with Antimicrobial Resistance: Evidence from the Kostanay Region, Kazakhstan. [PDF]
FoodsShevchenko P +8 more
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