Results 81 to 90 of about 547,811 (273)

Characterizing Biopolymer Electrolytes in Zinc–Air Batteries: Challenges, Best Practices, and a Robust Workflow Guiding Future Research Paths

open access: yesAdvanced Energy Materials, EarlyView.
Bio‐based gel polymer electrolytes promise sustainable, mechanically adaptable zinc–air batteries, yet their progress is constrained by inconsistent characterization. This review critically links formulation, structure, interfaces, and cell performance, identifies methodological gaps under alkaline operating conditions, and proposes application ...
Matteo Milanesi   +6 more
wiley   +1 more source

Effect of cinnamon essential oil on morphological, flammability and thermal properties of nanocellulose fibre–reinforced starch biopolymer composites

open access: yesNanotechnology Reviews, 2020
The effect of different cinnamon essential oil (CEO) contents on flammability, thermal stability and morphological characteristics of nanocellulose fibre–reinforced starch biopolymer composites was studied.
M. O. Syafiq Razali   +2 more
doaj   +1 more source

Resistant Starch Dynamics in Whole‐Grain Cereals: How Processing and Macromolecular Interactions Shape Quality and Physiological Responses

open access: yesAgriFood: Journal of Agricultural Products for Food, EarlyView.
This review explores how processing and macromolecular interactions shape resistant starch dynamics in whole‐grain cereals. It highlights how these transformations influence nutritional quality, digestion kinetics, and product properties, offering insights for designing stable health‐oriented whole‐grain foods with optimized functional benefits ...
Yuewen Tan   +4 more
wiley   +1 more source

Extraction of amaranth starch from an aqueous medium using microfiltration [PDF]

open access: yes, 2011
Amaranth starch granules are very small, which makes them suitable for a range of specialty applications. This starch is difficult to extract by wet milling due to the strong association between the starch and protein, the high protein content of the ...
Middlewood, Paul Gregory
core  

Development of hydrophobic starch

open access: yes, 2022
S.322-329The aim of this work was a systematic investigation of the preparation conditions for stable aqueous dispersions of hydrophobic starch. Samples of benzylated starch were therefore synthesised and then converted into hydrophobic dispersions by ...
Bohrisch, J., Vorwerg, W., Radosta, S.
core   +1 more source

Effects of fermentable starch and straw-enriched housing on energy partitioning of growing pigs [PDF]

open access: yes, 2008
Both dietary fermentable carbohydrates and the availability of straw bedding potentially affect activity patterns and energy utilisation in pigs. The present study aimed to investigate the combined effects of straw bedding and fermentable carbohydrates ...
Brand, H., van den   +14 more
core   +1 more source

In vitro starch binding experiments: Study of the proteins related to grain hardness of wheat [PDF]

open access: yes, 2007
Two friabilin components, puroindoline a and GSP-1 were expressed in Escherichia coli. Starch binding properties of the recombinant polypeptides and of friabilin extracted from wheat flour were compared in vitro. The produced proteins as well as native
Gardonyi, M.   +2 more
core   +1 more source

Effect of Deep Eutectic Solvent Pretreatment on Structural Properties of Porous Starch and Curcumin Encapsulation Performance

open access: yesShipin gongye ke-ji
This study employed diverse deep eutectic solvents (DESs) to pretreat corn starch, followed by enzymatic hydrolysis for porous starch synthesis and subsequent curcumin encapsulation. The structural characteristics of porous starch matrices, both pre- and
Huayin PU   +5 more
doaj   +1 more source

From Agro‐Industrial Waste to Functional Packaging Using Antimicrobial and Mechanically Reinforced Starch Foams With Melon Seed and Rosemary

open access: yesJournal of Applied Polymer Science, EarlyView.
Agro‐industrial waste was upcycled into biodegradable starch foams reinforced with melon seed and rosemary flours, yielding sustainable food packaging with enhanced mechanical performance, selective antimicrobial activity, and rapid biodegradation. ABSTRACT The demand for sustainable alternatives to petroleum‐based packaging has promoted starch‐based ...
Ana Carolina Agne Ferreira Zão   +8 more
wiley   +1 more source

Characterization of Sago Starch and Study of Liquefication Process on High Fructose Syrup Production [PDF]

open access: yes, 2012
Sago starch contains high carbohydrate and found in large quantities in Indonesia. However, the utilization of sago starch have not been up to. In this study, hopefully sago starch can be used as one of the alternative sweetener called high fructose ...
Anastasia, Prima Kristijarti,   +3 more
core   +1 more source

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