Results 131 to 140 of about 869,018 (244)

Development of a Digital Photographic Food Atlas as a Portion Size Estimation Aid in Japan. [PDF]

Nutrients, 2022
Shinozaki N, Murakami K, Asakura K, Masayasu S, Sasaki S.   +4 more
europepmc   +1 more source

Valosin‐containing protein counteracts ATP‐driven dissolution of FUS condensates through its ATPase activity in vitro

FEBS Letters, EarlyView.
Biomolecular condensates formed by fused in sarcoma (FUS) are dissolved by high ATP concentrations yet persist in cells. Using a reconstituted system, we demonstrate that valosin‐containing protein (VCP), an AAA+ ATPase, counteracts ATP‐driven dissolution of FUS condensates through its D2 ATPase activity.
Hitomi Kimura, Shin‐ichi Tate, Kyota Yasuda   +2 more
wiley   +1 more source

Estimating portion size in dietary assessment

The South African Journal of Clinical Nutrition
Mieke Faber
doaj   +1 more source

Diversity and complexity in neural organoids

FEBS Letters, EarlyView.
Neural organoid research aims to expand genetic diversity on one side and increase tissue complexity on the other. Chimeroids integrate multiple donor genomes within single organoids. Self‐organising multi‐identity organoids, exogenous cell seeding, or enforced assembly of region‐specific organoids contribute to tissue complexity.
Ilaria Chiaradia, Madeline A. Lancaster
wiley   +1 more source

Correction: Characterization of food portion size in children from 6 months to 8 years of age: a descriptive analysis. [PDF]

Eur J Nutr
Hernandez-Perez I, Escribano J, Grote V, Koletzko B, Gispert-Llauradó M, Alcázar M, Verduci E, Gruszfeld D, Etienne L, Luque V, CHOP Study Group.   +10 more
europepmc   +1 more source

Implicit satiety goals and food-related expectations predict portion size in older adults: Findings from the BAMMBE cohort. [PDF]

Appetite, 2023
Pink AE, Lee LL, Low DY, Yang Y, Fong LZ, Kang AYH, Liu P, Kim H, Wang Y, Padmanabhan P, Cobiac L, Gulyás B, Pettersson S, Cheon BK.   +13 more
europepmc   +1 more source

Organizing the interface—Plasma membrane architecture and receptor dynamics in virus‐cell interactions

FEBS Letters, EarlyView.
Plasma membranes contain dynamic nanoscale domains that organize lipids and receptors. Because viruses operate at similar scales, this architecture shapes early infection steps, including attachment, receptor engagement, and entry. Using influenza A virus and HIV‐1 as examples, we highlight how receptor nanoclusters, multivalent glycan interactions ...
Jan Schlegel, Christian Sieben
wiley   +1 more source

Characterization of food portion size in children from 6 months to 8 years of age: a descriptive analysis. [PDF]

Eur J Nutr
Hernandez-Perez I, Escribano J, Grote V, Koletzko B, Gispert-Llauradó M, Alcázar M, Verduci E, Gruszfeld D, Etienne L, Luque V, CHOP Study Group.   +10 more
europepmc   +1 more source

Degradation mechanism of the von Willebrand factor A2 domain by nattokinase

FEBS Letters, EarlyView.
Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto, Masatomo So, Ayako Furukawa, Kenji Sugase   +3 more
wiley   +1 more source

Effects of visual deprivation and portion size on food-related perception and behavior. [PDF]

Nutr Res Pract
Baek MK, Shim JY.
europepmc   +1 more source