Results 111 to 120 of about 10,063 (259)
The highly rearranged mitochondrial genomes of the crabs Maja crispata and Maja squinado (Majidae) and gene order evolution in Brachyura [PDF]
We sequenced the mitochondrial genomes of the spider crabs Maja crispata and Maja squinado (Majidae, Brachyura). Both genomes contain the whole set of 37 genes characteristic of Bilaterian genomes, encoded on both \u3b1- and \u3b2-strands.
AD Miller +67 more
core +1 more source
In response to the escalating demand for blue swimming crabs (BSC) and the consequential impact on their habitat and population, this study advocates for sustainable management through a holistic approach.
Herman Yulianto +4 more
semanticscholar +1 more source
QUALITY CHARACTERISTICS OF CANNED CRAB PROCESSING (Portunus pelagicus)
Crab is a fishery commodity that has high economic value. This research aims to determine the quality characteristics of the canned crab processing, which consists of: processing process flow, quality testing of raw materials and final products, application of temperature, yield, productivity and waste management.
Yuliati Hotmauli Sipahutar +3 more
openaire +1 more source
POLA PERGERAKAN BLUE SWIMMING CRAB (Portunus pelagicus) TERHADAP CAHAYA
Teknologi lampu sebagai alat bantu dalam penangkapan ikan telah lama digunakan oleh nelayan Indonesia. Penggunaan lampu terus berkembang bukan hanya untuk spesies pelagis, juga untuk spesies demersal seperti krustasea. Rajungan merupakan salah satu krustasea yang memiliki nilai ekonomis penting. Nelayan menangkap rajungan dengan menggunakan bubu (trap)
Intan Roihatul jannah Hasly +2 more
openaire +3 more sources
We demonstrated the effectiveness of eDNA metabarcoding as a valuable addition to bottom trawling for monitoring the species composition and spatial distribution of fish and crustacean communities in urban estuaries. We also showed that a multiplexed‐marker approach enhances species detection, especially in some taxa, for example, cartilaginous fish ...
Jack Chi‐Ho Ip +13 more
wiley +1 more source
Nutrient content of natural food is one of the main factors for determining the successful of marine fish fry production. EPA (Eicosapentaenoic Acid) and DHA (Docosahexaenoic Acid) are two essential fatty acids for marine fish larvae.
M. Agus Suprayudi +2 more
doaj +1 more source
Spawning biology of two marine portunid crabs, Portunus (Portunus) sanguinolentus (Herbst) and Portunus (Portunus) pelagicus (Linnaeus) from the Karnataka Coast [PDF]
Weekly samples of P (P) sallguilloienllls and P (P) pelagicus caught by di !ferent type of gears were taken from Mangalore, Malpe and Karwar - three important fish landing centres in Kamataka during 1992-94 and analysed for carapace width, weight ...
Neelakantan, B, Sukumaran, K K
core
ABSTRACT Curracurrang 1 (1CU5) is a rockshelter site located in the Royal National Park (RNP) on the coast south of Sydney. Excavated from 1962 to 1966, the site's rich Holocene cultural deposit has become important for understanding regional Late Holocene developments in Australian lithic and shell technologies.
Loukas G. Koungoulos +3 more
wiley +1 more source
Analisis Daerah Penangkapan Rajungan (Portunus Pelagicus) Berdasarkan Perbedaan Kedalaman Perairan Dengan Jaring Arad (Mini Trawl) Di Perairan Demak [PDF]
Desa Betahwalang terletak di Kabupaten Demak, Jawa Tengah, merupakan salah satu wilayah yang memilki potensi tinggi pada perikanan rajungan (Portunus pelagicus).
Fitri, A. D. (Aristi) +2 more
core
Background: Porphyromonas gingivalis bacteria are found in dental plaques and have the ability to form biofilms. Biofilms are collections of bacterial cells, which are tightly attached to a surface covered by an extracellular polymer matrix released by the bacteria.
Wedarti, Yoifah Rizka +2 more
openaire +1 more source

