Crustacean Processing By-Products as Sustainable Sources of Bioactive Compounds: A Comprehensive Review of Conventional and Emerging Extraction Technologies and Applications. [PDF]
Int J Mol SciGautam AR +6 more
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Risk assessment of radionuclides in different environmental matrices in the State of Qatar, Arabian Gulf. [PDF]
Environ Geochem HealthVeerasingam S +8 more
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Effects of Morphological Changes Induced by the Rhizocephalan Parasite <i>Polyascus polygenea</i> on Predation Risk of the Asian Shore Crab <i>Hemigrapsus sanguineus</i>. [PDF]
Zool StudKajimoto A, Toyota K, Yusa Y.
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Plastic in seafood: are crustaceans a gateway to microplastic exposure in humans? [PDF]
Sci One HealthKhan MS +5 more
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The complete mitogenome of <i>Calappa japonica</i> ortmann, 1892 (Decapoda: Calappidae) from the East China Sea. [PDF]
Mitochondrial DNA B ResourZhao XX, Fang YF.
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The ability of chitosan-stearin as an edible coating on the quality of broiler chicken meat during cold storage. [PDF]
J Adv Vet Anim ResYunilas Y +3 more
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Community Characteristics and Potential Risk of Nekton in Waters Adjacent to Ningde Nuclear Power Plant in Fujian, China. [PDF]
Biology (Basel)Huang W +7 more
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Difference in nutritional status and food sources for hard- and soft-shell crabs (Portunus trituberculatus) using amino acids and isotopic tracers. [PDF]
Sci RepKwon HK +8 more
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