Results 51 to 60 of about 591 (174)

Antimicrobial Resistance in Malaysian Shrimp Aquaculture and Strategies to Reduce Its Occurrence

Reviews in Aquaculture, Volume 17, Issue 3, June 2025.
ABSTRACT Shrimp is a commercially important species in several regions and is among the key global aquaculture commodities essential for food production and security. Similar to most shrimp‐producing countries, shrimp aquaculture in Malaysia suffers from recurring disease outbreaks that consequently impact the overall economy.
Ikhsan Natrah, Sarmila Muthukrishnan, Hirzahida Mohd‐Padil, Nurliyana Mohamad, Norfarrah Mohamed Alipiah, Mohamed Shariff, Fatimah Md Yusoff, Ina Salwany Md Yasin, Sridevi Devadas, Wan‐Haifa Haryani Wan Omar, Wan Nurhafizah Wan Ibrahim, Tom Defoirdt   +11 more
wiley   +1 more source

Isolasi Kitin dari Cangkang Kepiting Laut (Portunus pelagicus Linn.) serta Pemanfaatannya untuk Adsorpsi Fe dengan Pengompleks 1,10-fenantrolin

Jurnal Kimia Valensi, 2013
Abstrak Telah dilakukan isolasi kitin dari cangkang kepiting laut (Portunus pelagicus Linn.) yang digunakan sebagai fasa padat dalam Adsorpsi kompleks tris(1,10-fenantrolin)besi(II).
Dewi Murniati, Mudasir Mudasir
doaj   +1 more source

Bioactive Compounds in Seafood: Implications for Health and Nutrition

Food Science &Nutrition, Volume 13, Issue 4, April 2025.
Seafood is vital in promoting cardiovascular health, regulating blood sugar levels, reducing the risk of specific cancers, combating obesity, enhancing brain health, and supporting maternal care during pregnancy and lactation. Given the rising interest in functional foods and nutraceuticals, I believe this review will be particularly interesting to ...
Tabussam Tufail, Huma Bader Ul Ain, Jawad Ashraf, Sammina Mahmood, Sana Noreen, Aiman Ijaz, Ali ikram, Muhammad Tayyab Arshad, Muhammed Adem Abdullahi   +8 more
wiley   +1 more source

Portunus pelagicus (Blue Manna Crab) Shells as Polvoron

Cognizance Journal of Multidisciplinary Studies
The primary purpose of this study was to develop a polvoron produced from P. pelagicus (blue manna crab) shells. It sought to answer the questions: (1.) Was Portunus pelagicus crab capable of producing polvoron? (2.) What were the characteristics of Blue manna crab polvoron in appearance, aroma, taste, and texture?
Camille Jean P. Ambid, Denver B. Requillo, Emmanuel Joshua Dwyane L. Dumadag, James Lorenz A. Ocampo, Kyme Junieth D. Butao, Kent Lloyd M. Destajo   +5 more
openaire   +2 more sources

Fishers' interactions with endangered “rhinorays” in Karimunjawa National Park, and factors influencing willingness to engage in pro‐conservation behavior

Conservation Science and Practice, Volume 7, Issue 4, April 2025.
Abstract The “rhinorays” (giant guitarfish‐Glaucostegidae and wedgefish‐Rhinidae) are a critically endangered group of “shark‐like rays,” which have experienced steep global population declines in the past decade due to overfishing. Their slow life histories and high market value increase the risk of trade‐driven extinction and lead to trade‐offs ...
Faqih Akbar Alghozali, Ashma Hanifah, Muhammad Wiralaga Dwi Gustianto, Maula Nadia, Taufiq Qur'rohman, Kinanti Amalia Niloperbowo, Diah P. Suyanto, Muhammad Ichsan, Andhika Prasetyo, Mahardika Rizqi Himawan, Hollie Booth   +10 more
wiley   +1 more source

PERKEMBANGAN AKTIVITAS ENZIM PENCERNAAN LARVA RAJUNGAN Portunus pelagicus

Jurnal Ilmu dan Teknologi Kelautan Tropis, 2017
Keberlanjutan produksi larva rajungan Portunus pelagicus telah dilakukan, namun sintasan yang diperoleh belum stabil. Aktivitas pencernaan diketahui sangat terkait dengan jenis pakan yang dikonsumsi larva sehingga berdampak terhadap pertumbuhan dan sintasannya.
Andi Nikhlani, Komsanah Sukarti
openaire   +2 more sources

Management implications of human livelihood strategies on Madagascar's coastal landscapes

Conservation Science and Practice, Volume 7, Issue 3, March 2025.
Abstract The unsustainable harvest and consumption of wild animals destabilizes both wildlife populations and the human livelihoods that depend upon them. In coastal landscapes, the overexploitation of terrestrial resources can increase pressures on marine ecosystems, and vice versa.
Katharine E. T. Thompson, Cortni Borgerson, Patricia C. Wright, Jeanne Mathilde Randriamanetsy, Niaina Nirina Mahefa Andriamavosoloarisoa, Mamy Yves Andrianantenaina, Théofrico Alexander Razafindrahasy, Ryan S. Rothman, Carter W. Daniels, Katherine J. Kling, Claire Surkis, Katheryn C. Twiss   +11 more
wiley   +1 more source

Metabolomic analysis of marine and mud crabs based on antibacterial activity

Aquaculture Reports, 2017
Isolated compounds from marine invertebrates are being increasingly known to possess various pharmacological activities with which many useful drugs have been developed.
A.A. Laith, M. Ambak, A.B. Abol-Munafi, W.W.I. Nurhafizah, M. Najiah   +4 more
doaj   +1 more source

The Nutritional Aspects of Cannibalism in Crustacean Aquaculture: With Emphasis on Cultured Tropical Spiny Lobsters

Reviews in Aquaculture, Volume 17, Issue 2, March 2025.
ABSTRACT Cannibalism in high‐value crustacean species, such as mud crab, clawed lobster, and spiny lobster, is a major impediment to commercial aquaculture due to its significant impact on survival and, hence, production. Knowledge of the nutrition acquired from consuming conspecifics may inform whether nutrient limitation is a primary reason for ...
Mohamed B. Codabaccus, Tara R. Kelly, Quinn P. Fitzgibbon, Chris G. Carter, Gregory G. Smith   +4 more
wiley   +1 more source

Size distribution and monthly variation of ovarian development for the female blue swimmer crab, Portunus pelagicus in Beibu Gulf, off south China

Scientia Marina, 2014
The present study was conducted to investigate the size distribution and seasonality variation of ovarian development for females of the blue swimmer crab, Portunus pelagicus, from Beibu Gulf, China.
Zhijun Liu, Xugan Wu, Wei Wang, Binlun Yan, Yongxu Cheng   +4 more
doaj   +1 more source