Results 91 to 100 of about 251 (132)
Fattening of the Blue Swimming Crab Portunus pelagicus (Linnaeus)
Journal of Fisheries and Aquatic Science, 2007 P. Soundarapa, S. Dominic Ar
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The effect of deacetylation temperature on quality crab chitosan (Portunus pelagicus)
Akuatikisle: Jurnal Akuakultur, Pesisir dan Pulau-Pulau KecilCrab (Portunus pelagicus) is a fishery export commodity, especially to Japan, the European Union and the United States. On the other hand, the crab part, namely the shell, is still not utilized optimally so it becomes waste. To make crab shells valuable, several studies have revealed the presence of useful substances known as chitin and chitosan ...
Ula, Mosriula +5 more
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Determining the best method for fishing Portunus Pelagicus in Chabahar waters
, 2003 Iranian Fisheries Science Research ...
Husseini, Sied Hashem +3 more
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CHITIN AND CHITOSAN EXTRACTION FROM Portunus pelagicus
Malaysian Journal of Analytical Science, 2017 openaire +1 more source
Biochemical Composition of the Eggs of Commercially Important Crab Portunus pelagicus (Linnaeus)
International Journal of Zoological Research, 2007 P. Soundarapa, Rajnish Kumar Sing
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Thermal stress induced hyperglycemia in the blue swimmer crab, Portunus pelagicus
Journal of Thermal Biology, 2021Hyperglycemia is a stress responsible mechanism induced in crustaceans through the secretion of Crustacean Hyperglycemic Hormone (CHH). The effect of thermal shock on the hemolymph CHH levels was studied in P. pelagicus. Crabs were exposed to varying temperatures for 3 h and were then transferred to ambient temperature (28 °C). A higher CHH level of 47.
Sugumar Vasudevan, Saravanan Rajendran
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On the chemical composition of the red crab Portunus pelagicus
Marine Biology, 1971Data are presented on yield of meat and waste from whole red crabs Portunus pelagicus (Linnaeus). The chemical composition (protein, oil, moisture, and ash) of the meat and waste portions and the amount of protein and non-protein nitrogen in the meat together with the amount of sarcoplasmic, fibrillar, and stroma protein in the protein fraction have ...
exaly +2 more sources
Effect of Exposure to Chlorobenzenes on Growth Rates of the Crab Portunus pelagicus (L)
Environmental Science & Technology, 1995Juvenile crabs (Portunus pelagicus) were exposed to sublethal aqueous concentrations of each of a series of chlorobenzenes (monochlorobenzene, 1,4-dichlorobenzene, 1,2,3-trichlorobenzene, 1,2,3,4-tetra-chlorobenzene, pentachlorobenzene, and hexachlorobenzene) and the effective concentrations of each compound associated with a growth rate reduction of ...
M R, Mortimer, D W, Connell
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Analisis Kitin dari Cangkang Kepiting Rajungan (Portunus pelagicus)
HORIZON: Indonesian Journal of Multidisciplinary, 2023Crab skin is a processing waste that reaches 50-60% by weight intact, with a chitin content of 20-30%. If this waste can be utilized, then in addition to overcoming the problem of water pollution, it will also provide added value to the fisheries processing business. Until now, the use of these wastes is still very limited.
Wa Irma +2 more
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The effect of size and sex on PCB and PAH concentrations in crab Portunus pelagicus
Environmental Monitoring and Assessment, 2013Polychlorinated biphenyl and polycyclic aromatic hydrocarbon concentrations in the hepatopancreas of blue swimming crab (Portunus pelagicus) from the north Persian Gulf were measured. In addition, the relationships between crab size (carapace width) and polychlorinated biphenyl (PCB) and polycyclic aromatic hydrocarbon (PAH) levels in hepatopancreas ...
Abdolahpur Monikh, Fazel +2 more
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