Results 191 to 200 of about 203,484 (260)

Enhancing Sustainability Label Effectiveness Through Logo Design Modification: An Analysis of the EU Green Leaf Logo

open access: yesAgribusiness, EarlyView.
ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann   +4 more
wiley   +1 more source

Factors associated with patient preferences for statin therapy in primary prevention. [PDF]

open access: yesAm J Prev Cardiol
Luo Y   +9 more
europepmc   +1 more source

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

open access: yesAgribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo   +5 more
wiley   +1 more source

Where Are We and Where Are We Going? A GME Program Scorecard for Continuous Programmatic Improvement. [PDF]

open access: yesJ Grad Med Educ
Varman PM   +5 more
europepmc   +1 more source

Neighborhood factors and use of dental services among young adults in Southern Brazil: a 5-year cohort study. [PDF]

open access: yesBraz Oral Res
Vione JV   +5 more
europepmc   +1 more source

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