Results 91 to 100 of about 226,138 (314)

Assessment of the needs and opportunities in post-harvest systems of non-grain starch staple food crops [PDF]

, 1997
A Project titled "Transfer of Needs Assessment Methodologies and Post-Harvest Technologies for Non-Grain Starch Staple Food Crops in Sub-Saharan Africa" was initiated in 1993.
Bockett, G., Marsland, N.
core  

Identification of functional murine mitochondrial formyl peptides and their effects on myeloid‐derived suppressor cell generation

FEBS Open Bio, EarlyView.
We first identified functional murine mitochondrial N‐formyl peptides (MT‐FPs) and investigated their effects on the in vitro myeloid‐derived suppressor cell (MDSC) generation from bone marrow cells. We demonstrated that MT‐FPs acted directly on bone marrow cells to promote MDSC generation and modulated the polymorphonuclear (PMN)‐MDSC/monocyte (M ...
Miyako Ozawa, Saori Kagoshima, Akira Yamada   +2 more
wiley   +1 more source

Nutritional quality and functional properties of finger millet, sweet potato, and soybean composite flour as affected by blending ratios

Discover Food
Despite their low nutritional values, cereals are the raw materials used the most for developing different food products. This study aimed to enhance the nutrient content of finger millet flour by developing nutrient-rich flour blended from orange ...
Ibrahim Mohammed Ali, Sirawdink Fikreyesus Forsido, Chala G. Kuyu   +2 more
doaj   +1 more source

Reducing post-harvest losses

, 2016
Coverage ...
openaire   +2 more sources

Analysis of the Economic Effects of Requiring Post-harvest Processing for Raw Oysters [PDF]

oysters, post-harvest processing, hydrostatic pressure, cool pasteurization, GIS, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety, L510, Q180, Q220,
Karns, Shawn A., Muth, Mary K., Viator, Catherine   +2 more
core   +1 more source

Screening and epitope characterization of Nidogen‐2‐specific nanobodies

FEBS Open Bio, EarlyView.
Camel immunization and phage display were employed to generate high‐affinity VHH nanobodies against Nidogen‐2. After library construction, biopanning, ELISA screening, sequencing, and recombinant expression, selected nanobodies were purified and characterized, leading to the preliminary exploration of a nanobody‐based sandwich ELISA for specific ...
Jianchuan Wen, Qianqian Cui, Zhongyun Lan, Yingjun Wang, Shuaiying Zhao, Wenxuan Feng, Yunfeng Liu, Qiting Huang, Dongna Zhang, Jianfeng Xu   +9 more
wiley   +1 more source

Drying and smoking of fish: nutritional significance, safety concerns and emerging technologies for food security

Journal of Fisheries
The global demand for fish and fishery products has heightened the need for effective preservation methods to ensure food security and reduce post-harvest losses.
Nidhi Singh Sengar, Vriddhi Sahu, Jitender Kumar Jakhar, Domendra Dhruve, Soibam Ngasotter, . Tameshwar, M.K. Gendley, Sunita Jakhar   +7 more
doaj   +1 more source

Elucidating the behavioral response of stored product insects to fungal volatiles in the wind tunnel and simulated warehouses [PDF]

, 2018
Post-harvest pest insects can cause significant amounts of damage to stored products in and around food facilities, reducing quantity and quality of grains.
Bruce, Alex, Morrison III, W.R., Quellhorst, Hannah, Silvernail, Lauren   +3 more
core  

Iron homeostasis disruption and lipid peroxidation in skeletal muscle during short‐term immobilization

FEBS Open Bio, EarlyView.
14‐day casting‐induced immobilization reduced gastrocnemius muscle mass and increased non‐heme iron and ferritin heavy chain levels. Despite iron accumulation, transferrin receptor 1 and iron regulatory protein 2 were paradoxically upregulated. Lipid peroxidation was elevated without compensatory antioxidant responses.
Haruka Yokogawa, Kazuhiko Higashida, Naoya Nakai   +2 more
wiley   +1 more source

Assessment of mechanical weeders in paddy fields: A study on operational effectiveness in Bangladesh

Heliyon
Rice is a vital crop for food security in Bangladesh, occupying 75 % of its agricultural land. Weed management is crucial for maintaining rice yields because weeds compete for nutrients, water, and space, leading to yield losses ranging from 15 % to 60 %.
Subrata Paul, Bidhan Chandra Nath, Md. Durrul Huda, Md. Golam Kibria Bhuiyan, Haimonti Paul   +4 more
doaj   +1 more source