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Antioxidant Defence Systems and Oxidative Stress in Poultry Biology: An Update

open access: yesAntioxidants, 2019
Poultry in commercial settings are exposed to a range of stressors. A growing body of information clearly indicates that excess ROS/RNS production and oxidative stress are major detrimental consequences of the most common commercial stressors in poultry ...
Peter F Surai
exaly   +2 more sources
Some of the next articles are maybe not open access.

Haemangioendotheliomas in Poultry

Journal of Comparative Pathology and Therapeutics, 1961
openaire   +3 more sources

Salmonellosis: the role of poultry meat

Clinical Microbiology and Infection, 2016
PatrĂ­cia Antunes   +2 more
exaly  

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