Results 261 to 270 of about 619,116 (368)

Assessment of the feed additive consisting of <i>Bacillus velezensis</i>ATCC PTA-6737 (PB6) for the renewal of its authorisation for laying hens and minor poultry species for laying (4b1823) and its extension of use to other laying/breeding birds (Kemin Europa n.v.). [PDF]

open access: yesEFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +22 more
europepmc   +1 more source

Advancing Food Safety in Bangladesh: Challenges and the Promise of Smart Sensor Technology

open access: yesFood Safety and Health, EarlyView.
This study critically analyzes prevalent food safety hazards in Bangladesh and identifies key challenges in food safety practices and regulations. It discusses factors influencing food safety and explores strategies to enhance public health. Additionally, advancements in smart sensor‐based detection methods for food hazards are highlighted to offer ...
Md Wadud Ahmed, Mohammed Kamruzzaman
wiley   +1 more source

Up in Smoke: Reciprocal Effects of Cannabis Use and Job Complexity on Extrinsic Career Outcomes

open access: yesHuman Resource Management, EarlyView.
ABSTRACT With the passage of cannabis‐friendly legislation in the U.S., cannabis use is on the rise and poses increasing challenges to managing human resources in the workplace. However, the literature offers a limited understanding of its long‐term implications for career outcomes.
Zhonghao Wang   +4 more
wiley   +1 more source

The Nutritional Potential of Poultry Offal

open access: hybrid, 1959
Robert F. Acker   +3 more
openalex   +1 more source

From Strategic HRM to Sustainable HRM? Exploring a Common Good Approach Through a Critical Reflection on Existing Literature

open access: yesHuman Resource Management, EarlyView.
ABSTRACT The emergence of sustainability discourse has provided new avenues and momentum for human resource management (HRM) scholars to extend existing lines of enquiry and to generate new ones. This has led to a surge of research interest in sustainability in the last decade, not least as a response to the growing environmental concerns and, more ...
Fang Lee Cooke
wiley   +1 more source

Factors Affecting Poultry Flavor

open access: hybrid, 1958
William C. Hurley   +4 more
openalex   +1 more source

Efficacy of a feed additive consisting of <i>Enterococcus faecium</i>DSM 33761, <i>Pediococcus acidilactici</i>DSM 33758, <i>Bifidobacterium animalis</i>DSM 16284, <i>Limosilactobacillus reuteri</i>DSM 33751, <i>Ligilactobacillus salivarius</i>DSM 16351 (Biomin® C5) as a zootechnical additive for poultry for fattening and reared for laying/breeding (Biomin GmbH). [PDF]

open access: yesEFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +20 more
europepmc   +1 more source

A Novel Metric for Corporate Environmental Responsibility and Its Impact on Investment Inefficiency

open access: yesInternational Journal of Finance &Economics, EarlyView.
ABSTRACT This study aims to establish a new measurement standard for quantifying Corporate Environmental Responsibility (CER) information and activities disclosed by enterprises and to examine the relationship between CER and investment inefficiency (IIE), with a specific focus on the mediating role of information asymmetry (IA).
Yadong Wang   +2 more
wiley   +1 more source

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