Results 151 to 160 of about 1,983 (197)

Responding to Stress: Diversity and Resilience of Grapevine in a Changing Climate Under the Perspective of Omics Research. [PDF]

Int J Mol Sci
Konecny T, Asatryan A, Binder H.
europepmc   +1 more source

Implications of exogenous allantoin in enhancing growth and development of Vitis vinifera L. cultivars under semi-arid condition. [PDF]

Sci Rep
Bahmani A, Moharrampour S, Seyed Hajizadeh H, Eghlima G, Kaya O.   +4 more
europepmc   +1 more source

Best- and Worst-Case Scenarios for the Douro Winemaking Region: Dynamic Crop Modelling and Ensemble Projections for Yield, Alcohol Content, and Phenology. [PDF]

Plants (Basel)
Fraga H, Serra E, Guimarães N, Crespo N, Fernandes A, Menz C, Santos JA.   +6 more
europepmc   +1 more source

Framework for smartphone-based grape detection and vineyard management using UAV-trained AI. [PDF]

Heliyon
Vélez S, Ariza-Sentís M, Triviño M, Cob-Parro AC, Mila M, Valente J.   +5 more
europepmc   +1 more source

Dual-Isotope (δ²H, δ¹⁸O) and Bioelement (δ¹³C, δ¹⁵N) Fingerprints Reveal Atmospheric and Edaphic Drought Controls in Sauvignon Blanc (Orlești, Romania). [PDF]

Plants (Basel)
Miricioiu MG, Botoran OR, Costinel D, Făurescu I, Ionete RE.   +4 more
europepmc   +1 more source

SEM-EDS and hyperspectral images of vine leaves treated with antifungal products. [PDF]

Data Brief
Sánchez R, Rad C, Cambra C, Castroviejo MP, Barros R, Herrero Á.   +5 more
europepmc   +1 more source

Multi-trait spectral modeling for estimating grapevine leaf traits and nutrients. [PDF]

Plant Phenomics
Farajpoor P, Pourreza A, Narimani M, El-Kereamy A, Fidelibus MW.   +4 more
europepmc   +1 more source

Assessing the Applicability of a Partial Alcohol Reduction Method to the Fine Wine Analytical Composition of Pinot Gris. [PDF]

Foods
Nyitrainé Sárdy DÁ, Bodor-Pesti P, Steckl S.   +2 more
europepmc   +1 more source

Precision viticulture: Tool for production of quality grape

International Journal of Advanced Biochemistry Research
Rutuja D Nale, Ishwar D Ghatul, Arjun Singh   +2 more
openaire   +1 more source

Soil Microbial Communities and Wine Terroir: Research Gaps and Data Needs. [PDF]

Foods
Franco GC, Leiva J, Nand S, Lee DM, Hajkowski M, Dick K, Withers B, Soto L, Mingoa BR, Acholonu M, Hutchins A, Neely L, Anand A.   +12 more
europepmc   +1 more source