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AUTOMATED DISH PREPARATION SYSTEM FOR IVF AND EMBRYO CULTURE

Fertility and Sterility, 2023
Yan Zhu, Huai L. Feng, Manxi Jiang
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TEACHING STUDENTS THE TECHNOLOGY OF PREPARING NATIONAL DISHES IN TECHNOLOGY CLASSES

Galaxy International Interdisciplinary Research Journal, 2023
In this article, a unique and developed aspect of cooking, one of the main treasures of Uzbek culture, is briefly explained. The difference of the Uzbek nation from other nations is in its national dishes. Indeed, the difference between our delicious food and the food of other countries lies in its unique taste and richness in vitamins.
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Image-based nutrient estimation for Chinese dishes using deep learning

Food Research International, 2021
Ping Liu, Qin Wang, Jiping Sheng
exaly  

Preparation of dish-shaped cartilage tissue using cell self-aggregation technology.

The Proceedings of the JSME Conference on Frontiers in Bioengineering, 2023
Lupeng TENG, Zhenyu TANG, Ryosuke IWAI
openaire   +1 more source

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