Results 261 to 270 of about 498,894 (298)
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AUTOMATED DISH PREPARATION SYSTEM FOR IVF AND EMBRYO CULTURE
Fertility and Sterility, 2023Yan Zhu, Huai L. Feng, Manxi Jiang
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TEACHING STUDENTS THE TECHNOLOGY OF PREPARING NATIONAL DISHES IN TECHNOLOGY CLASSES
Galaxy International Interdisciplinary Research Journal, 2023In this article, a unique and developed aspect of cooking, one of the main treasures of Uzbek culture, is briefly explained. The difference of the Uzbek nation from other nations is in its national dishes. Indeed, the difference between our delicious food and the food of other countries lies in its unique taste and richness in vitamins.
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Image-based nutrient estimation for Chinese dishes using deep learning
Food Research International, 2021Ping Liu, Qin Wang, Jiping Sheng
exaly
Preparation of dish-shaped cartilage tissue using cell self-aggregation technology.
The Proceedings of the JSME Conference on Frontiers in Bioengineering, 2023Lupeng TENG, Zhenyu TANG, Ryosuke IWAI
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