Results 171 to 180 of about 978 (247)

Three phosphatase families form a community: The phosphohydrolases that act upon inositol pyrophosphates

FEBS Letters, EarlyView.
Inositol pyrophosphates are energy‐rich signaling molecules that perform critical functions in cells. Three different families of phosphatases hydrolyze the β phosphate of the inositol pyrophosphate molecules: two have narrow specificities and one is promiscuous.
Ronda J. Rolfes
wiley   +1 more source

The impact of sire beef genetic merit and concentrate supplementation strategy on phenotypic performance of dairy-beef steers. [PDF]

Transl Anim Sci
O'Driscoll J, Purfield DC, McHugh N, Berry DP, Byrne N.   +4 more
europepmc   +1 more source

Modelling stem cell differentiation related processes—A practical overview for biologists

FEBS Letters, EarlyView.
Stem cell differentiation is complex and difficult to control experimentally. This review introduces suitable computational modelling approaches that can support stem cell research, from mechanistic ODE and abstract models to multiscale and deep learning methods.
Ricco Zeegelaar, Xinqi Yan, Lucas F. Jansen Klomp, Stefano Schivo, Janine N. Post   +4 more
wiley   +1 more source

Sensory Evaluation of High-Marbling Beef Cuts by Australian and Middle Eastern Consumers. [PDF]

Food Sci Anim Resour
Nguyen DV, Polkinghorne R, McGilchrist P.   +2 more
europepmc   +1 more source

Design and analysis strategies for robust microbiome ageing research

FEBS Letters, EarlyView.
The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik, İsmail Güderer, Yi Wang, Tayyaba Alvi, Prasoon Pandey, Handan Melike Dönertaş   +5 more
wiley   +1 more source

Productive performance and carcass quality of pigs from different sire lines under commercial production conditions. [PDF]

Vet Anim Sci
Gomes JD, da Silva BPM, Duarte SFP, Ferreira SV, Almeida VV, Pian LW, Ciconello FN, Gadbem CTM, Cesar ASM.   +8 more
europepmc   +1 more source

Correlation of pH and cooking loss in muscles from different primal cuts of pork

Food and Life
Seul-Ki-Chan Jeong, Soeun Kim, Seokhee Han, Hayeon Jeon, Minkyung Woo, Seonmin Lee, Samooel Jung, Kyung Jo   +7 more
openaire   +1 more source

ABL kinase‐dependent phosphorylation of SH proteins promotes their direct interaction with CRK family SH2 domains

FEBS Letters, EarlyView.
CT10 regulator of kinase (CRK) and CRK‐Like (CRKL) are signaling adaptors driving cell adhesion, motility, differentiation, and proliferation. SH2‐domain containing (SH) proteins are enriched in YXXP motifs which when phosphorylated create preferred binding sites for CRK family SH2 domains.
Phoebe M. Cousens, Brendan W. Chandler, Anna M. Schmoker, Jaye L. Weinert, Charlotte A. Kearns, Warren T. Yacawych, Amila Šemić, Alicia M. Ebert, Bryan A. Ballif   +8 more
wiley   +1 more source

Lasalocid-supplemented diets for improving carcass characteristics, meat quality, and fatty acids content of goats. [PDF]

J Anim Sci Technol
Suliman GM, Alhidary IA, El-Waziry AM, Abdelrahman MM, Al-Garadi MA, Matar AM, Al-Badwi MAA, Al-Harbi FS, Al-Sornokh H, Basmaeil SM.   +9 more
europepmc   +1 more source

Reconstructing enzyme evolution by protein engineering

FEBS Letters, EarlyView.
Natural enzyme evolution can be retraced by protein engineering methods such as directed evolution, rational design, and ancestral sequence reconstruction. These approaches reveal how enzymes emerged from ligand‐binding scaffolds, developed varying substrate preferences, formed oligomeric complexes, adapted to environmental changes, and evolved novel ...
Lukas Drexler, Markus R. Busch, Reinhard Sterner   +2 more
wiley   +1 more source