Results 21 to 30 of about 2,124,782 (302)

Role of Brand Trust in Private Label Adoption Model- an Affective and Trust-based Innovation Characteristic

open access: yesInternational Journal of Technology, 2023
Consumers' lack of trust in the private label brand is thought to be the root cause of private label's failure in developing markets, particularly in Asia. To improve their market share in developing markets, retailers must address private-label brand
Stany Wee Lian Fong   +2 more
doaj   +1 more source

Consumer perception towards private label brands in the Republic of Serbia [PDF]

open access: yesIndustrija
Private label brands have an important role in modern economy-oriented consumption. Private label brands have large market shares in developed countries with market share rates that often exceed 50% of the total market share. This means that every second
Macura Nikola   +4 more
doaj   +1 more source

Alternative ways for private label manufacturing [PDF]

open access: yes, 2010
Private labels are a growing phenomenon globaly. retatlers become stronger and stronger by offering their own quality private label product for customers in all segments.
Némethné Tömő, Zsuzsa, Kelemen, Zita
core   +1 more source

Consumer Perception of Private Label Products: An Empirical Research

open access: yesJournal of Competitiveness, 2018
This article analyzes the attitudes of consumers towards the purchase of private label products, considering their needs and requirements, the type of purchased product, reasons for the purchase, as well as demographic characteristics of the respondents.
Katarina Valaskova   +2 more
doaj   +1 more source

Vegetarian and Vegan Private Label Products as a Challenging Trend in Addressing the Customers Within Sustainable Food Consumption—A Case Study of Slovakia

open access: yesFrontiers in Sustainable Food Systems, 2022
The meat consumption at the current level is highly unsustainable. Because of the problems that meat production causes to the environment, it is considered as one of the main problems.
Ingrida Košičiarová   +3 more
doaj   +1 more source

Factores que influyen en la preferencia por las marcas de distribuidor en un mercado emergente

open access: yesEstudios de Administración, 2012
The purpose of this study was to contribute knowledge concerning private label products in Chile, to determine if there exist differences in purchasing perception between buyers and nonbuyers, to identify the factors affecting the intention of buying ...
Mónica Gómez S.   +2 more
doaj   +1 more source

Private Label and Macroeconomic Indicators: Europe and USA

open access: yesAdministrative Sciences, 2020
In this study, we have analyzed the impact and evolution of some of the most important macroeconomic indices on the market share and value of private brands. The originality and objective of this work is the linkage of macroeconomic variables in European
Eloy Gil-Cordero   +2 more
doaj   +1 more source

Strategic options of firms considering private label production [PDF]

open access: yes, 2009
Private labels are a growing phenomenon globaly. Retailers become stronger and stronger by offering their own quality private label product for customers in all segments.
Kelemen, Zita
core   +1 more source

Taking private labels upmarket: Empirical generalizations on category drivers of premium private label introductions [PDF]

open access: yesJournal of Retailing, 2014
Premium private labels (PLs) are considered one of the hottest trends in grocery retailing. Still, retailers do not feel the need to introduce premium PLs in every category. Generalizing across approximately 150 categories for six retailers from two countries that already carry premium PLs for several years, the authors find that retailers are more ...
ter Braak, Anne   +2 more
openaire   +1 more source

Attitudes towards private labels - example of a consumer sensory evaluation of food in Slovenia

open access: yesActa Agriculturae Slovenica, 2008
The study aims to extend the understanding of consumers' perception of private labelled food products in Slovenia. Consumer sensory test of sour gherkins was conducted in two experimental conditions where the effect of brand information on hedonic ...
Aleš KUHAR, Tanja TIČ
doaj   +1 more source

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