Results 61 to 70 of about 346,818 (384)
Effect of Lactobacillus rhamnosus HN001 and Bifidobacterium longum BB536 on the healthy gut microbiota composition at phyla and species level: a preliminary study [PDF]
AIM: To evaluate the ability of Lactobacillus rhamnosus HN001 and Bifidobacterium longum BB536 to colonize the intestinal environment of healthy subjects and modify the gut microbiota composition.
De Grandi, Roberta+4 more
core +1 more source
Inflammatory bowel disease (IBD) is an autoimmune disease characterized by chronic inflammation of the gastrointestinal tract. IBD includes Crohn’s disease (CD) and ulcerative colitis (UC).
Masafumi Noda+4 more
doaj +1 more source
PREBIOTICS AND PROBIOTICS [PDF]
Intestinal flora encompasses at least 500 different types of bacteria living in symbiosis with their host. The dominant microflora in the stomach is Gram-positive bacteria; while in the distal small intestine and the colon is Gram-negative type. The most important intestinal bacteria are bacteroides, bifidobacteria, Enterobacteraceae, lactobacilli ...
openaire +2 more sources
Some glycosides, which are detected in water extracts from medicinal plants, have been reported to be degraded into their aglycones by incubating with some microorganisms producing β-glucosidase. We have shown that a plant-derived Lactobacillus plantarum
Tomoko Okamoto+7 more
doaj +1 more source
ObjectiveVarious studies have indicated the application of Coenzyme Q10 and probiotic bacteria such as Ligilactobacillus salivarius (L. salivarius) and Lactiplantibacillus plantarum (L. plantarum) in combating periodontal disease.
Zohreh Khodaii+4 more
doaj +1 more source
Tolerance and safety of the potentially probiotic strain Lactobacillus rhamnosus PRSF-L477 : a randomised, double-blind placebo-controlled trial in healthy volunteers [PDF]
In Europe, the species Lactobacillus rhamnosus is currently on the Qualified Presumption of Safety list used by the European Food Safety Authority (EFSA) for internal safety assessment, but according to the EFSA the species should remain a topic of ...
Huys, Geert+4 more
core +3 more sources
Antioxidant Properties of Probiotic Bacteria
Oxidative stress defines a condition in which the prooxidant–antioxidant balance in the cell is disturbed, resulting in DNA hydroxylation, protein denaturation, lipid peroxidation, and apoptosis, ultimately compromising cells’ viability.
Yang Wang+7 more
semanticscholar +1 more source
Inflammation is a major risk factor of morbidity and mortality in older adults. Although its precise etiology is unknown, low-grade inflammation in older adults is commonly associated with increased intestinal epithelial permeability (leaky gut) and ...
Shokouh Ahmadi+10 more
semanticscholar +1 more source
The Genus Enterococcus: Between Probiotic Potential and Safety Concerns—An Update
A considerable number of strains belonging to different species of Enterococcus are highly competitive due to their resistance to wide range of pH and temperature. Their competitiveness is also owed to their ability to produce bacteriocins recognized for
Hasna Hanchi+3 more
semanticscholar +1 more source
Szamocka Małgorzata, Ameryk Monika, Świątkowski Maciej. Probiotics in medicine. Journal of Education, Health and Sport. 2017;7(5):486-485. eISSN 2391-8306. DOI http://dx.doi.org/10.5281/zenodo.800721 http://ojs.ukw.edu.pl/index.php/johs/article/view/4493 The journal has had 7 points in Ministry of Science and Higher Education parametric ...
Małgorzata Szamocka+2 more
openaire +4 more sources