Results 141 to 150 of about 154,766 (294)

Sustainable Meat Consumption: Values, Drivers, and Barriers—A Mixed‐Method Study With Post hoc Qualitative Analysis

Business Strategy and the Environment, EarlyView.
ABSTRACT Growing health and environmental concerns associated with traditional meat production and consumption drive the commercialization of sustainable meats (SMs) as a viable alternative. The greatest challenge to feed the growing population can be addressed with SMs that are produced, consumed, and disposed of in a manner that protects our ...
Munish Saini, Gyan Prakash, Reeti Agarwal, Rsha Alghafes, Laura Broccardo   +4 more
wiley   +1 more source

Assay Procedures for Commercial Probiotic Cultures

, 1996
Tim Mccann, Trish Egan, George H. Weber
openalex   +1 more source

A Promising Antibacterial Inhibition of Propolis Extracts Against Carbapenem‐Resistant Bacteria Isolated From Clinical Samples

Chemistry &Biodiversity, EarlyView.
ABSTRACT The increasing inadequacy of antibiotics against multidrug‐resistant pathogens is a growing concern. In this study, the antibacterial activity of propolis extracts with different phenolic profiles against carbapenem‐resistant clinical isolates was investigated.
Ülkü Zeynep Esertaş, Neşe Inal, Zehra Can, Sevgi Kolaylı   +3 more
wiley   +1 more source

Pharmacokinetics of Probiotics and Biotherapeutic Agents in Humans

, 1998
Philippe Marteau, Tuula Vesa
openalex   +2 more sources

Characteristics of carbonated fermented milk and survival of probiotic bacteria [PDF]

, 2000
C.G. Vinderola, Miguel Gueimonde, Teresa Delgado, Jorge Reinheimer, Clara G. de los Reyes‐Gavilán   +4 more
openalex   +1 more source

The Aging Gut–Brain Axis: Effects of Dietary Polyphenols and Metal Exposure

Chronic Diseases and Translational Medicine, EarlyView.
The influence of gut microbiota on brain health ABSTRACT Diet provides essential metals, which are required for the growth, development, and well‐functioning of the body. Nonetheless, some natural and human activities add toxic heavy metals to the diet, consequently introducing them to our bodies, resulting in several disorders and death. The intestine,
Luqi Cao, Saurabh Kumar Jha, Neha Gupta, Xiang Chen, Renuka Soni, Luoxi Yuan, Rashi Srivastava, Zhe‐Sheng Chen   +7 more
wiley   +1 more source

Gut health management in livestock: roles of probiotics, prebiotics, and synbiotics in growth, immunity, and microbiota modulation. [PDF]

Vet Res Commun
Chowdhury MR, Hassan M, Shimosato T.
europepmc   +1 more source

Probiotic therapy with E. coli for ulcerative colitis: Take the good with the bad [PDF]

, 2000
William A. Faubion, William J. Sandborn
openalex   +1 more source

Nanogel‐Mediated Immunotherapy to Tackle Cancer and Inflammatory Diseases

ChemistryEurope, EarlyView.
Nanogels formed through self‐assembly, microemulsion, or precipitation polymerization method enable precise delivery of immunotherapeutic factors and immune cell targeting, thus effectively modulating immune responses. This review highlights recent advances in stimuli‐responsive nanogel design, underlying mechanisms, and their potentials to tackle ...
Ziwen Zhang, Jinxia Wang, Guang‐Zhi Jin, István Bányai, Dzmitry Shcharbin, Ivan Stoikov, Mingwu Shen, Xiangyang Shi   +7 more
wiley   +1 more source

Application and Challenges of Using Probiotic <i>Lactobacillus</i> and <i>Bifidobacterium</i> to Enhance Overall Health and Manage Diseases. [PDF]

Diseases
Kaur K.
europepmc   +1 more source