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Frontiers in Oncology, 2021 In recent years, the consumption of over-the-counter probiotics to promote health has grown rapidly worldwide and become an independent industry. In medicine, various studies have demonstrated that probiotics can help improve the immune system and intestinal health.
Ke Lu +5 more
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Metagenomics and probiotics [PDF]
Clinical Microbiology and Infection, 2012 The development of extensive sequencing methods has allowed metagenomic studies on the human gut microbiome to be carried out. This has tremendously increased our knowledge on gut microbiota composition and activity, allowing microbiota aberrations related to different diseases to be identified.
Gueimonde Fernández, Miguel +1 more
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Indian Journal of Medical Microbiology, 2009 The term "probiotic" was first used in 1965, by Lilly and Stillwell, to describe substances secreted by one organism which stimulate the growth of another. The use of antibiotics, immunosuppressive therapy and irradiation, amongst other means of treatment, may cause alterations in the composition and have an effect on the GIT flora.
Gupta, V, Garg, R
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Jornal de Pediatria, 2015 Triggered by the growing knowledge on the link between the intestinal microbiome and human health, the interest in probiotics is ever increasing. The authors aimed to review the recent literature on probiotics, from definitions to clinical benefits, with emphasis on children.Relevant literature from searches of PubMed, CINAHL, and recent consensus ...
Vandenplas, Yvan +2 more
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Properties of probiotics and encapsulated probiotics in food [PDF]
Acta Scientiarum Polonorum Technologia Alimentaria, 2014 Probiotics are microorganisms which confer health benefits upon application in sufficiently-high viable cell amounts. Probiotics are typically members of Lactobacillus and Bifidobacterium species commonly associated with human gastrointestinal tracts.
O¨tles S., Ozyurt V.H.
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Microbial Cell Factories, 2022 AbstractEngineered probiotics are a kind of new microorganisms produced by modifying original probiotics through gene editing. With the continuous development of tools and technology progresses, engineering renovation of probiotics are becoming more diverse and more feasible.
Junheng Ma +7 more
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Microbial Biotechnology, 2009 Contains fulltext : 89607.pdf (Publisher’s version ) (Open Access)
Siezen, R.J., Wilson, G.
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Journal of Infection in Developing Countries, 2021 Introduction: Probiotic and postbiotic potential of thirty-two strains of lactic acid bacteria (LAB), obtained earlier from artisanal dairy sources in Pakistan, have been investigated against major multi-drug resistant (MDR) and food borne pathogenic ...
Nazar Hussain +3 more
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Antioxidants, 2022 The development of many chronic diseases is associated with an excess of free radicals leading to harmful oxidative stress. Certain probiotic strains have been shown to have antioxidant and anti-aging properties and are an important resource for ...
Porntipha Vitheejongjaroen +4 more
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Journal of Gastroenterology, 2009 Probiotics are defined as live microorganisms that, when administered in adequate amounts, confer a health benefit on the host, including the gastrointestinal tract. While this beneficial effect was originally thought to stem from improvements in the intestinal microbial balance, there is now substantial evidence that probiotics can also provide ...
Carlo Selmi +5 more
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