Probiotics in colorectal cancer prevention and therapy: mechanisms, benefits, and challenges. [PDF]
Morsli DS+8 more
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Effect of Plant-Derived and Microbial Feed Additives on the Growth Performance and Biochemical Composition of Juvenile Sea Cucumber <i>Stichopus monotuberculatus</i>. [PDF]
Zhang J, Li C, Zhao Y, Chai Y, Wang H.
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Abstract Background Rainbow trout (Oncorhynchus mykiss) is a freshwater fish with an aquaculture industry widely distributed throughout the world, whose diet is based on fish meal (marine origin), with serious sustainability problems associated with the sector. The objective of the study was the inclusion of other flours as a protein source (insect and
Araceli Cortes‐García+2 more
wiley +1 more source
Probiotic use reduces the incidence of antibiotic-associated diarrhea among adult patients: a meta-analysis. [PDF]
Wanyama H, Akhtar TS, Abbas S.
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The Interplay Between Nutrition and Microbiota and the Role of Probiotics and Symbiotics in Pediatric Infectious Diseases. [PDF]
Slöcker-Barrio M+2 more
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The effect of oral nutritional supplementation combined with probiotics on the liver function and intestinal microflora in lung cancer chemotherapy patients through the gut-liver axis. [PDF]
Li X+5 more
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The Neurobehavioral Impact of Zinc Chloride Exposure in Zebrafish: Evaluating Cognitive Deficits and Probiotic Modulation. [PDF]
Ene M+9 more
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Evaluation of protexin probiotics on the growth, and health of Cirrhinus mrigala (Mrigal). [PDF]
Riaz D+5 more
europepmc +1 more source
Optimizing male layer chicken performance and health with probiotic supplementation: A sustainable alternative to antibiotic growth promoters. [PDF]
Agustono B+5 more
europepmc +1 more source